Curtis ALPHA-1DS Manuals

FIND OUT MORE ON THE WEB. WILBURCURTIS.COM WILBUR CURTIS COMPANY Montebello, CA 90640 1 FIND OUT MORE ON THE WEB. WILBURCURTIS.COM Models Included ◆ ALPHA-1DS ◆ ALPHA-2DS ◆ ALPHA-3DS ◆ ALPHA-3DSR ◆ ALPHA-3DSL ◆ ALPHA-5DSR ◆ ALPHA-5DSL ◆ ALPHA-5DS CAUTION: CAUTION: CAUTION: CAUTION: CAUTION: DO NOT connect this brewer to hot water. The inlet valve is not rated for hot water. CAUTION: CAUTION: CAUTION: CAUTION: CAUTION: Please use this setup procedure before attempting to use this brewer. Failure to follow the instructions can result in injury or the voiding of the warranty. WARNING TO AVOID SCALDING, Do not remove brewcone whil brew light is flashing. ISO 9001 REGISTERED C WARNING HOT LIQUID, Scalding may occur. Avoid splashing. Important Safeguards/Conventions Alpha DS Decanter Brewer Instructions FOR THE LATEST SPECIFICATIONS AND INFORMATION GO TO WWW.WILBURCURTIS.COM This appliance is designed for commercial use. Any servicing other than cleaning and maintenance should be performed by an authorized Wilbur Curtis service center. • Do NOT immerse the unit in water or any other liquid • To reduce the risk of fire or electric shock, do NOT open top or rear panel. No user serviceable parts inside. Repair should be done only by authorized service personnel. • Keep hands and other items away from hot parts of unit during operation. • Never clean with scouring powders, bleach or harsh implements. Conventions Conventions Conventions Conventions Conventions WWWWWARNINGS – ARNINGS – ARNINGS – ARNINGS – ARNINGS – TTTTTo help a o help a o help a o help a o help avoid personal injur void personal injur void personal injur void personal injur void personal injuryyyyy Important Notes/Cautions – from the factor Important Notes/Cautions – from the factor Important Notes/Cautions – from the factor Important Notes/Cautions – from the factor Important Notes/Cautions – from the factoryyyyy Sanita Sanita Sanita Sanita Sanitation Requirements tion Requirements tion Requirements tion Requirements tion Requirements YYYYYour Curtis our Curtis our Curtis our Curtis our Curtis ADS System is F ADS System is F ADS System is F ADS System is F ADS System is Factor actor actor actor actory Pre-Set and Read y Pre-Set and Read y Pre-Set and Read y Pre-Set and Read y Pre-Set and Ready to Go… Right from the Carton. y to Go… Right from the Carton. y to Go… Right from the Carton. y to Go… Right from the Carton. y to Go… Right from the Carton. Following are the Factory Settings for your ALPHA™ DS Coffee Brewing Systems: • Brew • Brew • Brew • Brew • Brew TTTTTempera empera empera empera emperature = 200°F ture = 200°F ture = 200°F ture = 200°F ture = 200°F • Brew • Brew • Brew • Brew • Brew VVVVVolume = Set to dispensing vessel requirements (60 oz) olume = Set to dispensing vessel requirements (60 oz) olume = Set to dispensing vessel requirements (60 oz) olume = Set to dispensing vessel requirements (60 oz) olume = Set to dispensing vessel requirements (60 oz) • • • • • WWWWWarmer Setting on HIGH with Quality armer Setting on HIGH with Quality armer Setting on HIGH with Quality armer Setting on HIGH with Quality armer Setting on HIGH with Quality TTTTTimer OFF imer OFF imer OFF imer OFF imer OFF Generally there will never be a reason to change your ADS programming. However, should you need to make slight adjustments to meet your brewing needs, programming instructions are provided later in this manual. System Requirements: • • • • • WWWWWaaaaater Source ter Source ter Source ter Source ter Source 20 – 90 PSI (Minimum Flow Rate of 1 GPM) • Electrical: • Electrical: • Electrical: • Electrical: • Electrical: See attached schematic for standard model or visit www.wilburcurtis.com for your model. Equipment to be installed to comply with applicable federal, state, or local plumbing/electrical codes having jurisdiction. SETUP STEPS SETUP STEPS SETUP STEPS SETUP STEPS SETUP STEPS The unit should be level (left to right and front to back), located on a solid counter top. Connect a water line from the water filter to the brewer. NOTE: Some type of water filtration device must be used to maintain a trouble-free operation. (In areas with extremely hard water, we suggest that a sedimentary and taste & odor filter be installed.) This will prolong the life of your brewing system and enhance coffee quality. 1. A 3/8” NPT x 1/4” Flare elbow has been supplied for water line connection. Use tubing sized sufficiently to provide a minimum of 1.0 GPM. 2. Connect the unit to an appropriate electrical power circuit. 3. Turn on the toggle (STANDBY/ON) switch behind the unit. The heating tank will start to fill. When the water level in the tank rises to the correct volume, the heating elements will energize automatically. With ADS Systems there is no danger of element burnout caused by an empty tank. 4. The heating tank will require 20 to 30 minutes to reach operating temperature (200°F) as indicated by the READY-TO-BREW indicator. 5. Prior to brewing, dispense 12 ounces of hot water through the hot water faucet. 6. Brew a cycle of at least 12 ounces, to purge the water lines of any air that may be trapped after filling. The National Sanitation Foundation requires the following water connection: 1. A quick disconnect or additional coiled tubing (at least 2x the depth of the unit) so that the machine can be moved for cleaning underneath. 2. In some areas an approved backflow prevention device may be required between the brewer and the water supply. BREWING INSTR BREWING INSTR BREWING INSTR BREWING INSTR BREWING INSTRUCTIONS UCTIONS UCTIONS UCTIONS UCTIONS 1. Brewer should be ON (Confirm at rear toggle switch, then press ON/OFF button). Ready-to-Brew light should be ON. 2. Place empty DB-12 Decanter (not included) on warmer. 3. Place filter in Brewcone. 4. Pour ground coffee into brewcone. 5. Position brewcone into brew rails. 6. Press Brew button. W W W W WILBUR ILBUR ILBUR ILBUR ILBUR C C C C CURTIS URTIS URTIS URTIS URTIS C C C C COMP OMP OMP OMP OMPANY ANY ANY ANY ANY, I , I , I , I , INC NC NC NC NC.....