© 2015 Hatco Corporation
FLAV-R-FRESh®
humidified Impulse Display Cabinets
Armoires d'exposition avec système
d'humidification
FDWD Series • Série FDWD
Installation and Operating Manual
Manuel d'installation et d'utilisation
P/N 07.04.406.00
Register Online!
(see page 2)
S'inscrire en ligne!
(voir page 19)
hatcocorp.com
Do not operate this equipment unless you
have read and understood the contents of
this manual! Failure to follow the
instructions contained in this manual may
result in serious injury or death. This
manual
contains
important
safety
information concerning the maintenance,
use, and operation of this product. If
you’re unable to understand the contents
of this manual, please bring it to the
attention of your supervisor. Keep this
manual in a safe location for future
reference.
English = p 2
No opere este equipo al menos que haya
leído y comprendido el contenido de este
manual! Cualquier falla en el seguimiento
de las instrucciones contenidas en este
manual puede resultar en un serio lesión
o
muerte.
Este
manual
contiene
importante información sobre seguridad
concerniente al mantenimiento, uso y
operación de este producto. Si usted no
puede entender el contenido de este
manual
por
favor
pregunte
a
su
supervisor. Almacenar este manual en
una localización segura para la referencia
futura.
Ne pas utiliser cet équipement sans avoir
lu et compris le contenu de ce manuel !
Le
non-respect
des
instructions
contenues dans ce manuel peut entraîner
de graves blessures ou la mort. Ce
manuel
contient
des
informations
importantes
concernant
l'entretien,
l'utilisation et le fonctionnement de ce
produit. Si vous ne comprenez pas le
contenu de ce manuel, veuillez le signaler
à votre supérieur. Conservez ce manuel
dans un endroit sûr pour pouvoir vous y
référer plus tard.
Français = p 19
WARNING
ADVERTENCIA
AVERTISSEMENT
2
Form No. FDWDm-0915
English
This manual provides installation, safety, and operating
instructions for Flav-R-Fresh Humidified Impulse Display
Cabinets. Hatco recommends all installation, operating, and
safety instructions appearing in this manual be read prior to
installation or operation of the unit.
Safety information that appears in this manual is identified by
the following signal word panels:
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE is used to address practices not related to
personal injury.
NOTICE
CAUTION
WARNING
INTRODUCTION
Hatco Flav-R-Fresh® Humidified Impulse Display Cabinets are
designed to hold prepared foods for prolonged periods of time
while maintaining that “just-made” quality. Hatco Humidified
Impulse Display Cabinets provide the best environment for food
products by regulating the air temperature while at the same
time balancing the humidity level. The use of controlled,
moisturized heat maintains serving temperature and food
texture longer than conventional dry holding equipment.
The Flav-R-Fresh air flow pattern is designed to maintain
consistent cabinet temperature without drying out foods. The
precise combination of heat and humidity creates a “blanket”
effect around the food. The air flow rate enables the cabinet to
recover temperature rapidly after opening and closing the door.
Hatco Flav-R-Fresh Humidified Impulse Display Cabinets are
products of extensive research and field testing. The materials
used were selected for maximum durability, attractive
appearance and optimum performance. Every unit is inspected
and tested thoroughly prior to shipment.
Important Owner Information ..............................................2
Introduction...........................................................................2
Important Safety Information...............................................3
Model Description.................................................................4
Model Designation................................................................5
Specifications........................................................................5
Plug Configurations..............................................................5
Electrical Rating Chart .........................................................5
Dimensions ..........................................................................6
Installation.............................................................................7
General ................................................................................7
Reversing the access Door..................................................8
Relocating the Proximity Switch...........................................9
Operation.............................................................................10
General ..............................................................................10
Setting the air Temperature................................................11
Setting the Humidity Level .................................................11
Food Holding Guide ...........................................................11
Maintenance ........................................................................12
General ..............................................................................12
Daily Cleaning....................................................................12
Removing the Glass Panels...............................................12
Removing the Rotating Rack .............................................12
Draining the Water Reservoir.............................................13
Removing Lime and mineral Deposits ...............................13
Replacing a Display Light ..................................................13
Troubleshooting Guide ......................................................14
Error Codes........................................................................15
Options and Accessories...................................................15
Limited Warranty.................................................................18
Authorized Parts Distributors............................Back Cover
IMPORTANT OWNER INFORMATION
Record the model number, serial number, voltage, and
purchase date of the unit in the spaces below (specification
label located on the ceiling sheet inside of the unit). Please
have this information available when calling Hatco for service
assistance.
model No. ________________________________________
Serial No. ________________________________________
Voltage __________________________________________
Date of Purchase __________________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. access the Hatco website at
www.hatcocorp.com, select the Parts & Service pull-down
menu, and click on “Warranty Registration”.
Business
Hours:
7:00 am to 5:00 Pm Central Standard Time (CST)
(Summer Hours: June to September—
7:00 am to 5:00 Pm CST monday–Thursday
7:00 am to 4:00 Pm CST Friday)
Telephone: 800-558-0607; 414-671-6350
e-mail:
[email protected]
Fax:
800-690-2966 (Parts and Service)
414-671-3976 (International)
additional information can be found by visiting our web site at
www.hatcocorp.com.
24 Hour 7 Day Parts and Service
Assistance available in the United States
and Canada by calling 800-558-0607.
CONTENTS
Form No. FDWDm-0915
3
IMPORTANT SAFETy INFORMATION
English
Make sure all operators have been instructed on the safe
and proper use of the unit.
This unit is not intended for use by children or persons
with reduced physical, sensory, or mental capabilities.
Ensure proper supervision of children and keep them away
from the unit.
hatco Corporation is not responsible for the actual food
product serving temperature. It is the responsibility of the
user to ensure that the food product is held and served at
a safe temperature.
This unit has no “user-serviceable” parts. If service is
required on this unit, contact an Authorized hatco Service
Agent or contact the hatco Service Department at
800-558-0607 or 414-671-6350; fax 800-690-2966; or
International fax 414-671-3976.
BURN hAzARD: Some exterior surfaces on unit will get
hot. Use caution when touching these areas.
Locate unit at the proper counter height in an area that is
convenient for use. The location should be level to prevent
the unit or its contents from falling accidentally and strong
enough to support the weight of the unit and contents.
Transport unit in upright position only. Before moving or
tipping unit, secure all glass surfaces with tape and drain
water from water reservoir. Failure to do so may result in
damage to unit or personal injury.
Use of distilled water in the water reservoir of humidified
units is recommended to preserve the life of electrical and
mechanical components. If non-distilled water is used, the
reservoir will require periodic cleaning and deliming (refer
to the MAINTENANCE section for cleaning procedure). Unit
failure due to lime or mineral deposits is not covered under
warranty.
Do not use deionized or reverse osmosis water. It will
shorten the life of the water pan and heating element.
Do not lay unit on the side with the control panel. Damage
to unit could occur.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch the finish of the unit,
marring its appearance and making it susceptible to soil
accumulation.
Clean unit daily to avoid malfunctions and maintain
sanitary operation.
Locate in an area that avoids air current around unit. Avoid
areas that may be subject to active air movements or
currents (i.e, near exhaust fans/hoods, exterior doors, and
air conditioning ducts).
NOTICE
CAUTION
WARNING
ELECTRIC ShOCK hAzARD:
• Plug unit into a properly grounded electrical receptacle
of the correct voltage, size, and plug configuration. If
plug and receptacle do not match, contact a qualified
electrician to determine and install proper voltage and
size electrical receptacle.
• Turn OFF power switch, unplug power cord, and allow
unit to cool before performing any cleaning,
adjustments, or maintenance.
• Unit is not weatherproof. Locate unit indoors where
ambient air temperature is a minimum of 70°F (21°C).
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Do not steam clean or use excessive water on unit.
• Do not overfill water reservoir. Overfilling can cause
electrical shock. Water reservoir is full when “LO h2O”
stops flashing on CABINET TEMPERATURE display.
Stop filling when “LO h2O” stops flashing on display.
• Turn OFF power switch and allow unit to cool before
draining water reservoir.
• Do not pull unit by power cord.
• Discontinue use if power cord is frayed or worn.
• Do not attempt to repair or replace a damaged power
cord. Cord must be replaced by hatco, an Authorized
hatco Service Agent, or a person with similar
qualifications.
• This unit must be serviced by qualified personnel only.
Service by unqualified personnel may lead to electric
shock or burn.
• Use only Genuine hatco Replacement Parts when
service is required. Failure to use Genuine hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in hatco equipment.
FIRE hAzARD: Locate unit a minimum of 1″ (25 mm) from
combustible walls and materials. If safe distances are not
maintained, discoloration or combustion could occur.
Make sure protective lamp cover(s) are installed in front of
fluorescent lamp(s). Breakage of fluorescent lamps not
properly protected could result in personal injury and/or
food contamination.
Make sure food product has been heated to the proper
food-safe temperature before placing in unit. Failure to
heat food product properly may result in serious health
risks. This unit is for holding pre-heated food product only.
WARNING
Read the following important safety information before using this equipment to avoid serious
injury or death and to avoid damage to equipment or property.
All Models
all Flav-R-Fresh® Humidified Impulse Display Cabinets have an
air heating system, humidity system with low water control
protection, fluorescent lamps, tempered glass sides, and a
door. Units can be configured with or without a humidity system
with low water control protection. The standard access door can
be hinged left or right. all available display racks are nickel-
plated except the pretzel tree display rack, which is stainless
steel. all units are available in several Designer colors.
Model FDWD-1
model FDWD-1 is a single door model with a motorized rotating
display. It comes standard with a pizza rack that holds up to
four (4) round pizza pans with a maximum diameter of 15″
(381 mm). The rotating rack stops automatically when the door
is opened. an optional rotating pretzel tree or a 4-shelf multi-
purpose stationary rack is available also.
FDWD-1
NOTE: Model FDWD-1 cannot be converted to a model
FDWD-2 or FDWD-2X.
Model FDWD-2
model FDWD-2 has the same features as the FDWD-1, but
includes an additional door on the opposite side of the controls
for pass-through convenience.
Model FDWD-1x
model FDWD-1X is similar to the FDWD-1, but features a
4-shelf, multi-purpose stationary rack instead of the motorized
rotating display. The rack can hold pans with a maximum width
of 13″ (330 mm) and a depth of 18″ (457 mm).
FDWD-1X
NOTE: Model FDWD-1X cannot be converted to a model
FDWD-1, FDWD-2, or FDWD-2X.
Model FDWD-2x
model FDWD-2X has the same features as the FDWD-1X, but
includes an additional door on the opposite side of the controls
for pass-through convenience.
NOTE: Model FDWD-2X cannot be converted to a model
FDWD-2, FDWD-1, or FDWD-1X.
Model FDWD-12-1
model FDWD-12 has the same features as the FDWD-1, but
has a smaller frame with a reduced footprint. This unit holds
pizza pans with a maximum diameter of 12″ (305 mm). Optional
rotating pretzel tree is not available.
FDWD-12-1
Model FDWD-12-1x
model FDWD-12-1X is similar to the FDWD-12-1, but features
a 4-shelf, multi-purpose stationary rack instead of the motorized
rotating display. The rack can hold pans with a maximum width
of 13″ (330 mm) and a depth of 16″ (406 mm).
Model FDWD-12-2x
The FDWD-12-2X has the same features as the FDWD-12-1X,
but includes an additional door on the opposite side of the
controls for pass-through convenience.
NOTE: Refer to the OPTIONS aND aCCESSORIES section
in this manual for additional options available for the
above models.
4
Form No. FDWDm-0915
MODEL DESCRIPTION
English