ACP DEC18M Service Manual
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Commercial Microwave Oven
DEC18M* & MDC18MT Models
Service Manual
This Base Manual covers all
Commercial Microwave Ovens.
Refer to individual Technical Sheet
for information on specific models.
DEC18M
DEC18MC
DEC18MU
DEC18MCX
MDC18MT
This manual is to be used by qualified
service technicians only. ACP, Inc.
does not assume any responsibility for
property damage or personal injury for
improper service procedures done by
an unqualified person.
16400030
Revision 0
August 2016
TABLE OF CONTENTS
Important Safety Instructions .............................................................................................. 1-4
Oven Specifications .......................................................................................................... 5-6
Quick Start Reference Guide ............................................................................................. 7-9
Component Location ...................................................................................................... 10-15
Airflow ........................................................................................................................... 16-17
Component Testing ........................................................................................................ 18-24
Wiring and Schematic Diagrams .................................................................................... 25-28
Notes Page ………………………………………...………………………………………………29
IMPORTANT SAFETY INSTRUCTIONS
For additional product documentation or more detailed operating instructions visit:
www.acpsolutions.com
CONTACT INFORMATION
Any questions or to locate an authorized ACP servicer, call ACP ComServ Service Support.
–Inside the U.S.A. or Canada, call toll-free 866-426-2621.
–Outside the U.S.A. and Canada, call 319-368-8120.
–Email: [email protected].
Warranty service must be performed by an authorized ACP servicer. ACP also recommends contacting
an authorized ACP servicer, or ACP ComServ Service Support if service is required after warranty
expires.
Important Safety Information. Read before using this oven.
Keep these instructions for future reference.
If the oven changes ownership, be sure this guide accompanies oven.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
A. DO NOT attempt to operate this oven with the door open since open door operation can result
in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
B. DO NOT place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
C. DO NOT operate the oven if it is damaged. It is particularly important that the oven door close
properly and that there is no damage to the:
1. door (bent)
2. hinges and latches (broken or loosened)
3. door seals and sealing surfaces.
D. The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
To avoid risk of personal injury or property damage, observe
the following safety instructions:
General Use:
1. Do not use regular cooking thermometers in oven. Most cooking thermometers contain
mercury and may cause an electrical arc, malfunction, or damage to oven.
2. Never use paper, plastic, or other combustible materials that are not intended for cooking.
3. When cooking with paper, plastic, or other combustible materials, follow manufacturer’s
recommendations on product use.
4. Do not use paper towels which contain nylon or other synthetic fibers. Heated synthetics
could melt and cause paper to ignite.
5. To avoid surface deterioration, keep the oven in a clean condition. Infrequent cleaning
could adversely affect the life of the appliance and possible result in a hazardous situation.
6. Clean oven regularly and remove any food deposits.
Heating Foods and Liquids:
7. Liquids such as water, coffee, or tea are able to be overheated beyond the boiling point
without appearing to be boiling due to surface tension of the liquid. Visible bubbling or
boiling when the container is removed from the microwave oven is not always present.
THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A
SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of
injury to persons:
• Do not overheat the liquid.
• Stir the liquid both before and halfway through heating it.
• Do not use straight-sided containers with narrow necks.
• After heating, allow the container to stand in the microwave for a short time
before removing it.
b. Use extreme care when inserting a spoon or other utensil into the container.
8. Do not deep fat fry in oven. Fat could overheat and be hazardous to handle.
9. Do not cook or reheat eggs in shell or with an unbroken yolk using microwave energy.
Pressure may build up and erupt. Pierce yolk with fork or knife before cooking.
10. Pierce skin of potatoes, tomatoes, and similar foods before cooking with microwave
energy. When skin is pierced, steam escapes evenly.
11. Do not heat sealed containers or plastic bags in oven. Food or liquid could expand
quickly and cause container or bag to break. Pierce or open container or bag before
heating
12. Do not heat baby bottles in oven.
13. Baby food jars shall be open when heated and contents stirred or shaken before
consumption, in order to avoid burns.
14. Never use oven to heat alcohol or food containing alcohol as it can more easily catch
fire if overheated.
Additional Microwave Oven Safety Instructions:
15. Do not operate equipment without load or food in oven cavity.
16. Use only popcorn in packages designed and labeled for microwave use. Popping time
varies depending on oven wattage. Do not continue to heat after popping has
stopped. Popcorn will scorch or burn. Do not leave oven unattended.
17. Do not use metal utensils in oven.
18. An authorized servicer MUST inspect equipment annually. Record all inspections and
repairs for future use.
CAUTION
Additional Combination Oven Safety Instructions:
19. Do not pop popcorn in this oven.
20. Do not use metal utensils in oven except when recommended by microwave food
manufacturers or recipe requires metal utensils in convection or combination mode. Heat
food in containers made of glass or china if possible.
21. Oven temperature is at least 450°F in convection mode. Verify plastic, paper or other
combustible materials are recommended by the manufacturer to withstand the
maximum oven temperature.
22. Racks, utensils, rack guides, and oven surfaces may become hot during or after use.
Use utensils or protective clothing, like pan grips or dry oven mitts, when necessary to
avoid burns.
23. Do not unplug oven immediately after use. Internal fan must cool oven to avoid
damage of electrical components.
24. Caution: To avoid burns, do not use containers loaded with liquid or kitchen products
that become liquid by heating at levels above those that can be easily observed.
All safety information must be followed
To avoid risk of electrical shock, personal injury, or death, disconnect power to oven and discharge
capacitor before servicing, unless testing requires power.
Models
DEC18M
DEC18MC
DEC18MU
DEC18MCX
MDC18MT
Power Source
Voltage AC
230/240V
220/240V
230/240V
220/240V
220V
Amperage (single unit)
16A
16A
13A
16A
20A
Frequency
50HZ
50HZ
50HZ
50HZ
60hz
Single phase, 3 wire grounded
Yes
Yes
Yes
Yes
Yes
Plug
Power Output
Nominal microwave energy (IEC705)
1800W
2000W
1800W
2000W
1800W
Minimum temperature rise (∆T)
Operating frequency
2450 MHz
2450 MHz
2450 MHz
2450 MHz
2450 MHz
Power Consumption
Cook condition microwave
2900W
3100W
3100W
3100W
3100W
Dimensions
Cabinet
Width
419 cm (16.5 in)
419 cm (16.5 in)
419 cm (16.5 in)
419 cm (16.5 in)
419 cm (16.5 in)
Height
343 cm (13.5 in)
343 cm (13.5 in)
343 cm (13.5 in)
343 cm (13.5 in)
343 cm (13.5 in)
Depth (includes door handle)
549 cm (21.63 in)
549 cm (21.63 in)
549 cm (21.63 in)
549 cm (21.63 in)
549 cm (21.63 in)
Oven Interior
Width
330 cm (13 in)
330 cm (13 in)
330 cm (13 in)
330 cm (13 in)
330 cm (13 in)
Height
171 cm (6.75 in)
171 cm (6.75 in)
171 cm (6.75 in)
171 cm (6.75 in)
171 cm (6.75 in)
Depth
305 cm (12 in)
305 cm (12 in)
305 cm (12 in)
305 cm (12 in)
305 cm (12 in)
Weight
Crated
34 kg (74 lbs)
34 kg (74 lbs)
34 kg (74 lbs)
34 kg (74 lbs)
34 kg (74 lbs)
Uncrated
31 kg (68 lbs)
31 kg (68 lbs)
31 kg (68 lbs)
31 kg (68 lbs)
31 kg (68 lbs)
Installation
Unpacking Oven
Inspect oven for damage such as dents in door or dents inside oven cavity.
Report any dents or breakage to source of purchase immediately. Do not attempt to use oven if
damaged.
Remove all materials from oven interior.
If oven has been stored in extremely cold area, wait a few hours before connecting power.
Radio Interference
Microwave operation may cause interference to radio, television, or similar. Reduce or eliminate interference by
doing the following:
Clean door and sealing surfaces of oven according to instructions in “Care and Cleaning” section.
Place radio, television, wireless routers, etc. as far away as possible from oven.
Use a properly installed antenna on radio, television, etc. to obtain a stronger signal reception.
CAUTION
!
!
WARNING
BLOWER, CAPACITOR, DIODE, INTERLOCK
BLOWER
ASSEMBLY
CAPACITORS
DIODES
INTERLOCK
SWITCH
BLOWER MOTOR
BASEPAN
TRIAC
CONTROL BOARD, MAGNETRONS, DUCTS, FUSE
LOW VOLT/HIGH VOLT
CONTROL BOARD
UPPER ANTENNA MOTOR
MAGNETRONS
FUSE
LOW VOLT/HIGH VOLT
CONTROL BOARD
CAVITY THERMAL CUTOUT
EXHAUST DUCTING
TERMINAL BLOCK
TRAY, CAVITY, ANTENNAS
ANTENNA SHIELD
LOWER ANTENNA MOTOR
LOWER ANTENNA KIT
CERAMIC TRAY
TRAY SUPPORTS
WINDO
W
AIR FILTER
UPPER ANTENNA
CAVITY
WRAPPER, REAR COVER, LAMP
LAMP
WRAPPER
POWER CORD
REAR COVER
AIR DUCT
(optional)
TRANSFORMER
SPILL SHIELD
15
1. AIR ENTERS THROUGH FRONT FILTER
3. AIR PUSHED THROUGH MAGNETRONS
2. AIR IS DRAWN INTO BLOWER
4. AIR PUSHED CAVITY AND EXITS THROUG CAVITY DUCTS
Disconnect all wires from TCO.
Measure resistance across terminals.
Cavity Thermal Fuse .......................................
Magnetron TCO ..............................................
Open at 104° C (219° F).
Open at 138° C (280° F) and
closed at 82° C (180° F).
Diodes
Discharge Capacitors
Remove diode lead from capacitor
and connect ohmmeter.
Reverse leads for second test.
Infinite resistance should be
measured in one direction and
50KΩ or more in the opposite
direction.
NOTE: Analog meter must
contain a battery of 6 volts
minimum.
MT2
MT1
GA TE
Triac
Disconnect wires to triac.
Measure resistance from:
MT1 to MT2 ....................................................
MT1 to Gate ....................................................
MT2 to Gate ....................................................
All terminals to ground ....................................
Caution - Do not operate oven
with wire to terminal MT2
removed.
Infinite.
Approximately 60 Ω or more.
Infinite.
Infinite.
Capacitor
Discharge Capacitors
Remove wires from capacitor
terminals and connect ohmmeter, set
on highest resistance scale to
terminals.
Also check between each terminal
and capacitor case.
Between Terminals: Meter
should momentarily deflect
towards zero then return to over
5 MΩ. If no deflection occurs, or
if continuous deflection occurs,
replace capacitor.
Terminal to Case: Infinite
resistance.
ALWAYS USE CORRECT
SIZE
Disconnect wires to snubber.
Measure resistance across terminals ..............
Infinite.
Magnetron
Discharge Capacitors
Remove wires from magnetron and
connect ohmmeter to terminals. Also
check between each terminal and
ground.
Between Terminals: Less than
1 Ω.
Each terminal to ground
measures Infinite resistance.
NOTE: This test is not
conclusive. If oven does not
heat and all other components
test good replace the magnetron
and retest.
Blower Motor
Remove all wires from motor.
Measure resistance across
coil……………..
Approximately 30 Ω.
Stirrer Motor
Remove all wires from motor.
Measure resistance across
coil…………….
Approximately 25k Ω.
Earth
Load
Line
Line Filter
Line to Line .....................................................
Load to Load ...................................................
Line to Load ....................................................
Any terminal to Earth.......................................
.8 M Ω
.8 M Ω
Continuity
Infinite
Remove all wires from terminals, and
measure resistance from:
230 to Common ..............................................
Terminal 5 to 6 ................................................
Terminal 7 to 8 ................................................
Terminal 4 to Earth screw on
transformer .....................................................
Terminal 4 to any other terminal ......................
1 Ω.
<1 Ω.
<1 Ω.
38 Ω.
Infinite
Interlock switch
assembly
Disconnect wires to switch.
With door open measure resistance
from:
Monitor – Terminals 3 - 4 .................
Primary – Terminals 1 - 2 .................
Secondary – Terminals 5 - 6 ............
With door closed measure resistance
from:
Monitor – Terminals 3 - 4 .................
Primary – Terminals 1 - 2 .................
Secondary – Terminals 5 - 6 ............
After verifying or replacing the
module, re-connect wires to switch
and check operation of monitor
circuit before operating the oven.
Indicates continuity
Infinite
Infinite
Infinite
Indicates continuity
Indicates continuity
Touch Panel Assembly
Continuity is indicated as 100 Ω and
below.
Pin 1: Ground.
1
2
3
4
5
6
7
8
9
Split
10
Pad Traces
1 8 to 10 Continuity
2 7 to 10 Continuity
3 6 to 10 Continuity
4 5 to 10 Continuity
5 4 to 10 Continuity
6 3 to 10 Continuity
7 8 to 9 Continuity
8 7 to 9 Continuity
9 6 to 9 Continuity
0 5 to 9 Continuity
Start 4 to 9 Continuity
Stop 4 to 8 Continuity
Power Lvl 5 to 8 Continuity
X 2 6 to 8 Continuity
Time Entry 7 to 8 Continuity
Controller board
P1 connector used for
touch panel ribbon
Line voltage to control board
J4-1 to J4-6…………………….
Output drive voltage to triac
Triac terminals………………….
Gate—T1………………………
Fan relay (controls blower motor,
antenna motor(s), and oven light)
Terminals J4-1—J2-2………….
Cook relay
Control board E1—E4……………
Line voltage (All Conditions)
0 VAC (Idle and Standby)
0.9 VAC (Cook)
Line voltage (Standby and Cook)
0 volts (Idle)
Line voltage (Idle)
0 volts (Standby and Cook)
Error Code Table
Error Code
Corrective Action
F1
Replace HV/LV
Board
F2
Replace HV/LV
Board
F3
Replace HV/LV
Board
F4
Replace HV/LV
Board
F5
Replace Touch Panel
F6
Replace HV/LV
Board
Usage Test
The Usage Test is used to access Magnetron Hours, Magnetron Cycles and Door Cycles. Use
the following procedure to access the data:
1. Open door.
2. Press and hold pad 3 for five (5) seconds.
NOTE: After five (5) seconds, SErv illuminates in the display.
3. Press pad 1 for Magnetron Hours.
4. Press pad 2 for Magnetron Cycles.
5. Press pad 3 for Door Cycles.
All Amana and Menumaster microwave oven power outputs are rated using the IEC705
standards. Using the IEC705 test method requires precision measurements and equipment that
is not practical to be performed in the field. Using the test shown below will indicate if the oven
performance is satisfactory.
Test equipment required:
1000 ml test container and thermometer (Amana power test kit Fahrenheit / Menumaster
power test kit Celsius).
Digital watch / watch with a second hand for use on ovens with electromechanical
timers.
Important Notes:
Low line voltage will cause low temperature rise / power output.
Ovens must be on a dedicated circuit, properly grounded, and polarized. Other equipment on the
same circuit may cause a low temperature rise / power output.
This test and results are not a true IEC705 test procedure and are only intended to provide
servicers with an easy means of determining if the microwave oven cooking output is correct.
Procedure
1. Fill the test container to the 1000 ml line with cool tap water.
NOTE: Water temperature should be approximately 60° F / 16° C.
2. Using the thermometer, stir water for five to ten seconds; measure, and record the temperature (T1).
3. Place test container of water in the center of oven cavity and close door.
4. Heat the water for a 33-second full power cycle.
NOTE: Use a digital watch or a watch with a second hand for ovens with electromechanical
timers.
1. At end of the cycle, remove test container. Using the thermometer, stir water for five to ten seconds
and record temperature (T2).
2. Subtract the starting water temperature (T1), from the ending water temperature (T2) to obtain the
temperature rise (∆T).
3. If the temperature rise (∆T) meets or exceeds the minimum, the test is complete. If the temperature
rise (∆T) fails to meet the minimum temperature rise, test the line voltage to verify it is correct. Then
repeat steps 1-6 making sure to change the water. If the temperature rise (∆T) fails to meet the
minimum temperature rise again the oven will require service.
COMPONENT TESTING
Minimum Temperature Rise at Thirty-Three (33) Seconds Run Time
∆T
Cooking
∆T
Cooking
∆T
Cooking
∆T
Cooking
(°F)
Power Output
(°F)
Power Output
(°C)
Power Output
(°C)
Power Output
10 ................. 1000
20 ................. 2000
5 ............... 1000
11 ............ 2000
11 ................. 1100
21 ................. 2100
5.5 ............. 1100
11.5 ......... 2100
12 ................. 1200
22 ................. 2200
6.5 ............. 1200
12 ............ 2200
14 ................. 1400
24 ................. 2400
7.5 ............. 1400
13 ............ 2400
17 ................. 1700
25 ................. 2500
9.5 ............. 1700
13.5 ......... 2500
18 ................. 1800
27 ................. 2700
10 .............. 1800
15 ............ 2700
19 ................. 1900
30 ................. 3000
10.5 ........... 1900
16.5 ......... 3000