Taylor C801 Operating Instructions Manual

Text of the manual

Models C801, C801R, F802, P802, C803, C803R, C804

Wendy's Grills Operating Instructions 072493-M 5/22/09 (Original Publication) (Updated 6/5/12)

Table of Contents

Table of Contents Section 1 To the Installer 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Installer Safety 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Electrical Connections 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Installation 2 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Setup and Checkout Instructions 3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ventilation and Clearance 3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grease Disposal Container 3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Section 2 To the Operator 4 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Section 3 Safety 5 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Section 4 Operator Parts Identification 7 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C801 7 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C801 Reverse 8 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F802 Front Unit 9 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . P802 Pick Up Window Unit 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C803 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C803 Reverse 12 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C804 13 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Accessories - Supplied By Taylor Company 14 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Accessories Not Supplied By Taylor Company - Obtain From Wendy's Small Wares Vendors 15 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Section 5 Important: To the Operator 16 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C801 16 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C801 Reverse 17 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F802 Front Unit 18 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . P802 Pick Up Window Unit 19 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Table of Contents

C801/C801R/F802/P802/C803/C803R/C804 Table of Contents - Page 2 C803 20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C803 Reverse 21 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C804 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Section 6 Operating Procedures 26 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Morning Procedures 26 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Operating Procedures 31 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cook to Order Mode 33 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Nightly Cleaning Procedures 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Section 7 Troubleshooting Guide 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Section 8 Warranty Explanation 40 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Parts 40 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Labor 40 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Section 9 Parts List 41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Wiring Diagrams 56 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Note: Continuing research results in steady improvements; therefore, information in this manual is subject to change without notice. Note: Only instructions originating from the factory or its authorized translation representative(s) are considered to be the original set of instructions. E May, 2009 Taylor (Original Publication) (Updated June, 2012) 072493-M The word Taylor and the Crown design are registered trademarks in the United States of America and certain other countries. Taylor Company 750 N. Blackhawk Blvd. Rockton, IL 61072

To the Installer

Section 1 To the Installer The following are general installation instructions. For complete installation details, please see the check out card. Installer Safety In all areas of the world, equipment should be installed in accordance with existing local codes. Please contact your local authorities if you have any questions. Care should be taken to ensure that all basic safety practices are followed during the installation and servicing activities related to the installation and service of Taylor equipment. S Only Taylor authorized service personnel should perform installation and repairs on the equipment. S Authorized service personnel should consult OSHA Standard 29CFRI910.147 or the applicable code of the local area for the industry standards on lockout/tagout procedures before beginning any installation or repairs. S Authorized service personnel must ensure that the proper PPE is available and worn when required during installation and service. S Authorized service personnel must remove all metal jewelry, rings, and watches before working on electrical equipment. The main power supply(s) to the equipment must be disconnected prior to performing any repairs. Failure to follow this instruction may result in personal injury or death from electrical shock or hazardous moving parts as well as poor performance or damage to the equipment. Note: All repairs must be performed by an authorized Taylor Service Technician. This unit has many sharp edges that can cause severe injuries. Electrical Connections Electrical connections to the grill must be provided and arranged by Wendy's, with their preferred licensed electrician. This must be completed immediately following grill installation and prior to the grill Start Up and Checkout by the local Taylor representative. Check the data plate on the grill for voltage, cycle, phase and electrical specifications. The power connections are located behind the access cover of the control box under the front staging side of the grill. In the United States, this equipment is intended to be installed in accordance with the National Electrical Code (NEC), ANSI/NFPA 70-1987. The purpose of the NEC code is the practical safeguarding of persons and property from hazards arising from the use of electricity. This code contains provisions considered necessary for safety. Compliance therewith and proper maintenance will result in an installation essentially free from hazard! In all other areas of the world, equipment should be installed in accordance with the existing local codes. Please contact your local authorities. The Proper Wire Size and Branch Circuit Overcurrent Device shall be selected according to the data label information and in accordance with CEC Part I 2006, Section 14-100(e)(i). Incoming power must be connected to the line side of the power contactor. FOLLOW YOUR LOCAL ELECTRICAL CODES!

To the Installer

CAUTION: THIS EQUIPMENT MUST BE PROPERLY GROUNDED! FAILURE TO DO SO CAN RESULT IN SEVERE PERSONAL INJURY FROM ELECTRICAL SHOCK! This unit is provided with an equipotential grounding lug that is to be properly attached to the rear of the frame by the authorized installer. The installation location is marked by the equipotential bonding symbol (5021 of IEC 60417-1) on both the removable panel and the equipments frame. S Stationary appliances which are not equipped with a power cord and a plug or another device to disconnect the appliance from the power source must have an all-pole disconnecting device with a contact gap of at least 3mm installed in the external installation. S Appliances that are permanently connected to fixed wiring and for which leakage currents may exceed 10 mA, particularly when disconnected or not used for long periods, or during initial installation, shall have protective devices such as a GFI, to protect against the leakage of current, installed by the authorized personnel to the local codes. S Supply cords used with this unit shall be oil-resistant, sheathed flexible cable not lighter than ordinary polychloroprene or other equivalent synthetic elastomer-sheathed cord (Code designation 60245 IEC 57) installed with the proper cord anchorage to relieve conductors from strain, including twisting, at the terminals and protect the insulation of the conductors from abrasion. Installation These machines are designed for indoor use only. The C801 grill and the C801 Reverse grill must be lifted and positioned in place with the aid of a lift device. They are suspended between the adjacent sandwich counter and the meat well. The F802,C803, C803 Reverse, and C804 grills are mounted on carts. They are wheeled into position in the store. The P802 grill is installed into the sandwich counter. The items to be installed / connected by the distributor include: S Node board modules S Lane dividers S Miscellaneous accessory brackets DO NOT install the machine in an area where a water jet could be used to clean or rinse the machine. Failure to follow this instruction may result in serious electrical shock. This grill must be installed on a level surface. Failure to comply may result in personal injury or equipment damage.

To the Installer

Setup and Checkout Instructions Step 1 Install the panels, starting with the bottom. Install the panels under the node board modules, the lane dividers (staging side) and the accessory brackets. Step 2 Install the node board modules. Step 3 Tighten all screws. Step 4 Once the electrical connections are completed, install the box cover and turn the grill on. Step 5 Wait for 45 minutes for the grill to reach stable temperatures before proceeding to the next step. The grill will indicate it is ready to cook in approximately 15 - 20 minutes. CAUTION: The grill will be hot. Wear proper protective equipment to avoid severe burns from high temperatures. Step 6 Check the platen lift mechanism and adjust, if needed (not applicable to P802). (See Lift/Latch Instructions in the Service Manual.) Step 7 Install the back panel. Step 8 The platen should be lowered onto the lower plate and the gap settings should be properly calibrated. To close the platen, touch and hold the red button corresponding to the desired platen. A cook cycle will not start and the display will read “Standby”. Release the button after the platen has closed. (See Platen Gapping Procedures in the Service Manual.) Step 9 Once the gaps are set, install the cook side back splash, lane divider, and the release sheets. Step 10 Cook one run of product on each platen to check the product appearance and the finished product temperature. (Internal temperature must be above 175°F / 79°C.) Step 11 Check the “cook to order” and back up staging. Step 12 Fill out the checkout card and the work order / invoice. Ventilation and Clearance To ensure proper operation of this appliance, it must be installed so that the products of combustion are efficiently removed. After set up, do not store anything on top of the grill. Failure to follow this instruction may result in a fire hazard. Grease Disposal Container In order to comply with NSF Standard 4 requirements, an appropriate grease disposal container must be provided. This container is supplied by the KES, not the Taylor Company.

To the Operator

Section 2 To the Operator The grill you have purchased has been carefully engineered and manufactured to provide dependable operation. This grill, when properly operated and maintained, will produce a consistent quality product. Like all mechanical products, they require cleaning and maintenance. A minimum amount of care and attention is necessary if the operating procedures in this manual are followed closely. This Operator's Manual should be read before operating or performing any maintenance on your equipment. It is strongly recommended that all personnel responsible for the equipment's operation and cleaning, review these procedures for proper training and assurance that no misunderstandings exist. In the event that you require technical assistance, please call 877-222-7010 for authorized service. Note: Warranty is valid only if the parts are authorized Taylor parts, purchased from an authorized Taylor Distributor, and the required service work is provided by an authorized Taylor service technician. Taylor reserves the right to deny warranty claims on equipment or parts if non-approved parts or refrigerant were installed in the machine, system modifications were performed beyond factory recommendations, or it is determined that the failure was caused by neglect or abuse. Note: Constant research results in steady improvements; therefore, information in this manual is subject to change without notice. If the crossed out wheeled bin symbol is affixed to this product, it signifies that this product is compliant with the EU Directive as well as other similar legislation in effect after August 13, 2005. Therefore, it must be collected separately after its use is completed, and cannot be disposed as unsorted municipal waste. The user is responsible for returning the product to the appropriate collection facility, as specified by your local code. For additional information regarding applicable local laws, please contact the municipal facility and/or local distributor.

We at Taylor Company are deeply concerned about

the safety of the operator when he or she comes in contact with the grill and its parts. Taylor has gone to extreme efforts to design and manufacture built-in safety features to protect both you and the service technician. As an example, warning labels have been attached to the grill to further point out safety precautions to the operator. Please call 877-222-7010 for authorized service. To Operate Safely: DO NOT operate the grill without reading this operator's manual. This manual should be kept in a safe place for future reference. Per IEC 60335-1 and its part 2 standards, “This appliance is to be used only by trained personnel. It is not intended for use by children or people with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless given supervision or instruction concerning the use of the appliance by a person responsible for their safety.” Failure to follow the instructions below may result in severe injury or death from electrocution: S DO NOT operate the grill unless it is properly grounded. S DO NOT attempt any repairs unless the power supply to the grill has been disconnected (must be performed by an authorized service technician). S DO NOT operate the grill unless all service panels are restrained with screws. S Stationary appliances which are not equipped with a power cord and a plug or other device to disconnect the appliance from the power source must have an all-pole disconnecting device with a contact gap of at least 3 mm installed in the external installation. S Appliances that are permanently connected to fixed wiring and for which leakage currents may exceed 10 mA, particularly when disconnected or not used for long periods, or during initial installation, shall have protective devices such as a GFI, to protect against the leakage of current, installed by the authorized personnel to the local codes. S Supply cords used with this unit shall be oil-resistant, sheathed flexible cable not lighter than ordinary polychloroprene or other equivalent synthetic elastomer-sheathed cord, (Code designation 60245 IEC 57), installed with the proper cord anchorage to relieve conductors from strain, including twisting, at the terminals and protect the insulation of the conductors from abrasion. IMPORTANT: DO NOT use a water jet or spray excessive water on or anywhere near the grill. Failure to follow this instruction may result in serious electrical shock and cause permanent electrical and mechanical damage to internal parts. Failure to follow this instruction may result in: S serious electrical shock S burns from hot steam S liquid collecting inside the grill and destroying electrical components.

DO NOT use cold water or ice to cool the

upper cook surface, the lower cook surface, or the staging grill plate. Failure to follow this instruction may result in: S serious electrical shock S burns from hot steam S liquid collecting inside the grill and destroying electrical components. Failure to follow the instructions below may result in severe burns from high temperatures: S DO NOT prepare or remove product without proper equipment. S DO NOT allow untrained personnel to operate this grill. S USE EXTREME CAUTION when cleaning the grill. Appropriate grill clearance must be maintained from all combustible materials. Failure to comply could result in a fire hazard. Take caution to protect eyes, lungs, and all parts of the body from potential harm when using any chemical cleaner. Failure to follow this instruction may result in a chemical burn. DO NOT use any abrasives or cleaners other than approved food service cleaners and degreasers. Failure to comply may cause illness to the consumer and may also damage grill surfaces. This grill must be installed on a level surface. Failure to comply may result in personal injury or equipment damage. NOISE LEVEL: Airborne noise emission does not exceed 70 dB(A) when measured at a distance of 1.0 meter from the surface of the machine and at a height of 1.6 meters from the floor.

Operator Parts Identification

Section 4 Operator Parts Identification C801 Figure 1 ITEM DESCRIPTION PART NO. 1 HANDLE-ADJUST-PLATEN 070647 2 PLATEN A.-ADJUSTABLE X71825-23 3 HANDLE-LIFT-PLATEN 072711 4 PLATEN A.-4OZ X71824-23 5 PLATEN A.-2OZ X71823-23 ITEM DESCRIPTION PART NO. 6 PANEL A.-SPLASH SHLD W/SP X70783 7 DIVIDER A.-2 LANE 070847 8 DIVIDER A.-3 LANE *STAGE 070848 9 SHIELD-BACKSPLASH 070765 10 DIVIDER A.-COOK 070851

Operator Parts Identification

C801 Reverse Figure 2 ITEM DESCRIPTION PART NO. 1 DIVIDER A.-3 LANE *STAGE 070848 2 DIVIDER A.-*2 LANE*STAGE 070847 3 PANEL A.-SPLASH SHIELD W/SPEAKER X72247 4 PLATEN A.-*C801* 2 OZ SERV X71823-23 5 PLATEN A.-*C801* 4 OZ X71824-23 ITEM DESCRIPTION PART NO. 6 PLATEN A.-ADJUSTABLE SERV X71825-23 7 HANDLE-ADJUST-PLATEN 070647 8 HANDLE-LIFT-PLATEN 072711 9 DIVIDER A.-COOK 070851 10 SHIELD-BACKSPLASH 070765

Operator Parts Identification

F802 Front Unit Figure 3 ITEM DESCRIPTION PART NO. 1 DIVIDER A.-2 LANE 070847 2 HANDLE-LIFT-PLATEN 072711 3 HANDLE-ADJUST-PLATEN 070647 4 PLATEN A.-SERVICE ADJ LEFT X72669-23 ITEM DESCRIPTION PART NO. 5 PLATEN A.-SERVICE ADJ X71825-23 6 SHIELD-BACKSPLASH 071732 7 DIVIDER A.-COOK 070851

Operator Parts Identification

P802 Pick Up Window Unit Figure 4 ITEM DESCRIPTION PART NO. 1 DIVIDER A.-*2 LANE 070847

Operator Parts Identification

C803 Figure 5 ITEM DESCRIPTION PART NO. 1 HANDLE-LIFT-PLATEN 072711 2 HANDLE-ADJUST-PLATEN 070647 3 PLATEN A.-ADJUSTABLE SERV X71825-23 4 PLATEN A.-*C801* 4 OZ SERV X71824-23 5 PLATEN A.-*C801* 2 OZ SERV X71823-23 ITEM DESCRIPTION PART NO. 6 SHIELD-BACKSPLASH 070765 7 DIVIDER A.-COOK 070851 8 DIVIDER A.-2 LANE STAGE 070847 9 DIVIDER A.-3 LANE STAGE 070848

Operator Parts Identification

C803 Reverse Figure 6 ITEM DESCRIPTION PART NO. 1 DIVIDER A.-2 LANE 070847 2 HANDLE-LIFT-PLATEN 072711 3 PLATEN A.-2 OZ X71823-23 4 DIVIDER A.-3 LANE STAGE 070848 5 PLATEN A.-4 OZ X71824-23 ITEM DESCRIPTION PART NO. 6 SHIELD-BACKSPLASH 070765 7 DIVIDER A.-COOK 070851 8 HANDLE-ADJUST-PLATEN 070647 9 PLATEN A.-ADJUSTABLE X71825-23

Operator Parts Identification

C804 Figure 7 ITEM DESCRIPTION PART NO. 1 HANDLE-LIFT-PLATEN 072711 2 HANDLE-ADJUST-PLATEN 070647 3 PLATEN A.-SERVICE ADJ X71825-23 4 DIVIDER A.-2 LANE 070847 ITEM DESCRIPTION PART NO. 5 SHIELD-BACK SPLASH 071732 6 DIVIDER A.-COOK 070851 7 PLATEN A.-SERVICE ADJ LEFT X72669-23

Operator Parts Identification

Accessories - Supplied By Taylor Company Figure 8 ITEM DESCRIPTION PART NO. 1 SHIELD A.-LOCATING BUCKET X71284 2 SHELF A.-MEAT LOADING X70944 3 SHIELD-BACKSPLASH 070765 4 CLIP-RELEASE SHEET 070709 ITEM DESCRIPTION PART NO. 5 BRACKET-RELEASE SHEET 070707 6 DIVIDER A.-3 LANE *STAGE 070848 7 DIVIDER A. *COOK 070851 8 DIVIDER A. *2 LANE 070847

Operator Parts Identification

Accessories Not Supplied By Taylor Company - Obtain From Wendy's Small Wares Vendors Figure 9 ITEM DESCRIPTION 1 HOLDER-SQUEEGEE 2 HANDLE-SQUEEZE 3 TOOL-TRANSFER 4 SPATULA-RED HANDLE-SERRATED 5 SPATULA-RED HANDLE-SERVING ITEM DESCRIPTION 6 SPATULA-WHITE HANDLE-SERVING 7 HOLDER-WHITE HANDLED SERVING SPATULA 8 TROUGH 9 SHEET-RELEASE

Important: To the Operator

Section 5 Important: To the Operator C801 Figure 10 ITEM DESCRIPTION PART NO. 1 PANEL A.-SPLASH SHIELD W/SPEAKER X70783 2 KIT A.-NODE-REAR W/HARN X72136 3 KIT A.-NODE-COOK W/HARN X72134 4 KIT A.-NODE-FRONT W/HARN X72135 ITEM DESCRIPTION PART NO. 5 CONTROL-C801 NODE I/O 071242-SER 6 CONTROL-RESET SWITCH 10A/230 070717 7 LIGHT-RED 230V 070880-27

Important: To the Operator

C801 Reverse Figure 11 ITEM DESCRIPTION PART NO. 1 KIT A.-NODE REAR C801 W/HARN X72136 2 PANEL A.-SPLASH SHIELD W/SPEAKER X72247 3 CONTROL-RESET SWITCH 10A/250 070717 4 LIGHT-RED 230V 070880-27 ITEM DESCRIPTION PART NO. 5 NODE A.-COMPLETE C801R COOK X72254 6 NODE A.-COMPLETE C801R STG F X72243 7 CONTROL C801 MODE I/O 071242-SER

Important: To the Operator

F802 Front Unit Figure 12 ITEM DESCRIPTION PART NO. 1 NODE A.-COMPLETE F802 STAGE/COOK X71550-SER 2 CONTROL-C801 MODE I/O 071242-SER ITEM DESCRIPTION PART NO. 3 LIGHT-RED 230V 070880-27 4 CONTROL-RESET SWITCH 10A/250 070717

Important: To the Operator

P802 Pick Up Window Unit Figure 13 ITEM DESCRIPTION PART NO. 1 NODE A.-COMPLETE P802 STAGE/COOK X71593-SER 2 CONTROL C801 MODE I/O 071242-SER ITEM DESCRIPTION PART NO. 3 LIGHT-RED-230V 070880-27 4 CONTROL-RESET SWITCH 10A/250 070717

Important: To the Operator

C803 Figure 14 ITEM DESCRIPTION PART NO. 1 NODE A.-COMPLETE C803 COOK X72062 2 KIT A. NODE-FRONT C801 W/HARN X72135 3 CONTROL-C801 MODE I/O 071242-SER ITEM DESCRIPTION PART NO. 4 LIGHT-RED 230V 070880-27 5 CONTROL-RESET SWITCH 10A/230 070717

Important: To the Operator

C803 Reverse Figure 15 ITEM DESCRIPTION PART NO. 1 NODE A.-COMPLETE *STAGING X72243 2 NODE A.-COMPLETE *COOK X72254 3 CONTROL-C801 MODE I/O 071242-SER ITEM DESCRIPTION PART NO. 4 LIGHT-RED 230V 070880-27 5 CONTROL-RESET-SWITCH 10A/250 070717

Important: To the Operator

C804 Figure 16 ITEM DESCRIPTION PART NO. 1 NODE A.-COMPLETE X73057 2 HARNESS-NODE 073154 3 CONTROL-MODE I/O 071242-SER ITEM DESCRIPTION PART NO. 4 LIGHT-RED 230V 070880-27 5 CONTROL-RESET SWITCH 070717

Important: To the Operator

The following symbols are used on the control mode display: = Idle (blue illumination) = Cook Only (amber illumination) = Cook and Stage (green illumination) The IDLE symbol will be illuminated when the control mode is in the OFF mode. Figure 17 The COOK ONLY symbol will be illuminated when the control mode is in the LUNCH COOK ONLY mode. Figure 18 The COOK AND STAGE symbol will be illuminated when the control mode is in the LUNCH COOK AND STAGE mode. Figure 19 The COOK ONLY and COOK AND STAGE symbols will be illuminated when the control mode is in the BREAKFAST mode. Figure 20

Important: To the Operator

The following symbols are used on the cook and serve displays. = 4 oz. = 2 oz. = Eggs = Sausage = Hot Meat = Chicken = Red Chef Hat Master Power Switch The Double-Sided Grill (DSG) is equipped with a master power switch, which is only used when the grill needs to be quickly shut down. In this situation, pulling out on the switch immediately removes power from the control circuits. Two red lights illuminate to indicate that the power to both power circuits has been interrupted. There is a one minute memory backup that allows the grill to maintain all timing control states in the event of a power loss. Once this backup period expires, all timing control functions are lost. In this situation, any cooked meat in the staging section and any meat in the cooking section must be removed from the grill. The cooked meat from the staging section is placed in the chili meat pan and the partially cooked meat is discarded. To restart the grill, push in on the master power switch to restore power to the controls. If the back up memory has expired, turn on the grill per standard procedures. When the switch is pushed in, the red lights will extinguish. The master power switch is located on the Line 2 side of the grill, beneath the node panel. Grill Operation Each grill has a lower cook surface. Excluding the Model P802, they also have two or more upper platens. One or more of the upper platens is adjustable. Adjustable platens can be adjusted to cook either 2 oz. or 4 oz. patties. To change the product size on the adjustable platen, shift the lever on the front of the platen up or down so that the display shows the desired patty size. Place the lever in the up position for 4 oz. patties and in the down position for 2 oz. patties. Figure 21 A minimum of one patty and a maximum of eight 4 oz. or ten 2 oz. patties may be cooked under one grill platen.

Important: To the Operator

Health and Safety Follow proper procedures to prevent food contamination and health hazards! Wash hands before and after handling raw meat or the grill operator utensils to prevent contamination and health hazards. Cooked ground beef must reach a minimum internal temperature of 175ºF (79.4_C). CAUTION: Be careful not to touch the grill or splash hot meat juices while scraping or cleaning the grill. The top grill platens are extremely hot (380ºF / 193_C) and can easily cause burns.

Approximately half of each grill is dedicated to

cooking and the other half is used for staging cooked meat. Each model has a lower cook surface. Excluding the P802, each model also has two or more upper platens. The two-sided cooking concept ensures quick, even cooking of both sides of the products placed on the lower surface. The upper platens are labeled to indicate which patty size can be cooked under that platen (2 oz. or 4 oz.). One or more of the upper platens is adjustable. This adjustable platen can be adjusted to cook either 2 oz. or 4 oz. patties. If an adjustable platen is chosen, rotate the lever up for 4 oz. patties and down for 2 oz. patties. The lever is attached to an over-center device to ensure a positive selection of the proper gap. Sensors detect the lever position They indicate “2 oz.” or “4 oz.” on the display and make all appropriate timing adjustments. Figure 22 A minimum of one patty and a maximum of eight 4 oz. or ten 2 oz. patties may be cooked under one grill platen. We begin our instructions with the Morning Procedures. Note: The Model C801 has been selected to illustrate the step-by-step operating procedures. Morning Procedures The top platens and release sheets are cleaned during the Morning Procedures. Assemble the following tools: S Blue scrub S DCT Heavy Duty Degreaser S Dry white towel S 1/6-sized, 4-inch deep pan of water S Vinyl gloves CAUTION: The grill must remain in the OFF position for cleaning. (The grill should be cool.) Failure to follow this instruction may result in severe burns from high temperatures. Removing Platen Release Sheets Step 1 The upper platen must be in the UP position in order to remove the platen release sheet. Step 2 Pull the retainer clip off of the release sheet bracket located on the front of the platen. The release sheet will drop loose. Step 3 Remove the release sheet bracket from the front of the platen. Set it aside on the staging side of the grill. Step 4 Lift the rear release sheet bracket assembly off the rear of the platen. The release sheet and the bracket assembly will come off of the platen together. Step 5 Remove the retainer clip and the release sheet bracket from the release sheet and set them aside on the staging side of the grill. Step 6 Lay the release sheet flat on the staging side of the grill.

Repeat these steps for the remaining platens.

Replace release material sheets if: S Release sheet is torn S Release sheet is worn S Product sticks to the release sheets Cleaning Platens Step 1 Wearing vinyl gloves, spray a light layer of DCT Heavy Duty Degreaser on the platen surface. Step 2 Using the blue scrub pad, scrub the platen surface with an up and down motion. IMPORTANT: Grill screens and Scotch Bricks must NOT be used to clean the top platens. They will damage the cooking surfaces. Step 3 Continue scrubbing until the entire platen grill surface is clean and no carbon build-up is visible. Step 4 Clean the sides and top of the platen as necessary. Step 5 Wipe the platen surface with a damp towel. Rinse the towel and re-wipe several times to remove any remaining residue. Cleaning Platen Release Sheets Step 1 Wipe the platen sheet using a damp towel. To remove heavy carbon build-up, spray DCT Heavy Duty Degreaser on the platen sheet and scrub thoroughly with a damp towel. Step 2 Wipe the platen sheet dry and re-install it on the platen surface. Note: When re-installing the platen sheet, reverse it every day to prolong the life of the sheet. Step 3 Repeat these steps for the remaining platen release sheets. Reinstall the Platen Release Sheets Step 1 Lay the sheet out flat on the staging side of the grill. Step 2 Lay the release sheet bracket on the top edge of the release sheet with the notches on the bar facing up and the inside of the angle facing toward you. Figure 23 Step 3 Fold the end of the sheet in toward the bend of the release sheet bracket. Center the sheet between the notches. Place the edge of the sheet flush against the inside angle. Figure 24

Hold the release sheet in place using downward

pressure. Roll the release sheet bracket forward 90°. Re-attach the retainer clip, making sure the clip is centered on the release sheet bracket. Figure 25 Step 5 With the release sheet bracket notches facing down and the retainer clip facing the back of the grill, slide the notches of the release sheet bracket onto the rear release sheet bracket. Figure 26 Note: Lower the platen(s) next to the platen being worked on to ease the installation of the rear release sheet bracket. Step 6 Close the platen while pulling back on the release sheet. Figure 27 Step 7 Lift the release sheet up against the front of platen and hold it in place. Figure 28 Step 8 Install the release sheet bracket onto the front release sheet bracket. Figure 29

Pull the release sheet tight and fold it over the top of

the release sheet bracket. Figure 30 Step 10 Hold the sheet in place and re-install the retainer clip. Figure 31 Step 11 Make sure the platen sheet is firmly positioned between the front and rear holding brackets. The platen sheet must fit flat to the bottom and sides of the platen. Never fold or crease the platen sheet while handling. It should not be wrinkled or bowed when properly installed. Figure 32 The platen sheet helps keep residue from accumulating between the platens, which adversely impacts cooking performance. Step 12 Repeat these steps on the remaining platens to reinstall the release sheets. Step 13 After all the platens and the release sheets are cleaned and reinstalled, wipe the cooking and staging sides of the grill surface with a damp towel. This will remove any residue that may have fallen while cleaning the platens and release sheets.

Before turning on the grill, ensure that the rear

splash guard and the cook divider are installed and that the platens are closed. Figure 33 Step 2 Install the staging lane dividers. Figure 34 Step 3 Touch the COOK/STAGE button on the main control switch located on the front of the grill below the cooking controls. The lights around the button will illuminate green. Allow the grill to pre-heat for 20 minutes. Figure 35 CAUTION: The grill surfaces will become hot. (See the “Safety” section on page 5.) Step 4 While the grill is heating, the display on the cooking side will be red and will show or until the cooking section reaches the proper cooking temperature. Note: Refer to page 24 for examples of other menu items. Step 5 The display will turn green and read or (depending on the platen setting) when the cooking side reaches the correct temperature. Step 6 While the grill is heating, the display on the staging side will be red and show until the staging section reaches the proper cooking temperature. Step 7 The staging side displays will turn green and read when the staging side reaches the correct temperature. Step 8 Make sure the grease bucket is directly under the grease chutes.

Set up the grill area as directed by Wendy's

Operating Procedures. Operating Procedures Cooking Patties Step 1 Following Wendy's Operating Procedures, quickly lay the patties on the section of the grill selected for the meat size being cooked. The display indicates either or . Step 2 Lay the patties between the holes on the cook divider, 1/2 inch in from the sides of the dividers. CAUTION: The top platen is extremely HOT! (See the “Safety” section on page 5.) Step 3 Immediately close the lid to start the cook cycle. The display will change to orange or , and a bar graph will indicate the cook cycle progress. Step 4 At the end of the cook cycle, an alarm will sound once and the platen will automatically raise. Figure 36 Note: If the platen doesn't automatically raise, the platen can be lifted manually with a sharp upward tug. Step 5 An orange display flashes when the cook cycle finishes and the platen is raising. Step 6 Follow Wendy's procedures to transfer the cooked patties to the staging lanes. Step 7 Confirm the patty transfer by touching the appropriate buttons ( or ) on the stage lane display. Note: The red buttons are reserved for the cook and the white buttons are reserved for those handling ready-to-serve food. Step 8 Use the squeegee scraper after each run of product to remove excess juice from the grill platens and the cooking surface. IMPORTANT: DO NOT use the metal side of the scraper on the platen or the release sheet. Damage will occur!

Cleaning Between Product Runs

After each run of product, the grill should be cleaned to ensure proper cooking. Step 1 Using a grill scraper, scrape the residue from the lower cook surface. Figure 37 Step 2 Use a rubber wiper squeegee to clean the release material on the upper cook surface. Hold the handle at a slight upward angle with the wiper end facing downward. Wipe the material using a downward motion. DO NOT use extreme pressure or force. Improper procedures will tear or crease the release material. Note: DO NOT use a scraper, sharp utensils, or abrasives to clean the upper cook surface. Step 3 When necessary, use a grill cloth to clean the back splash shield and the strike plate areas. When necessary, use the spatula to clean the front grease trough. Periodically check the grease bucket for excess grease and empty it as needed. Temporary Staging Follow Wendy's Operating Procedures to manage the staging process. Standby When not in consistent use, the grill platens should be closed to reduce heat in the grill area and to conserve energy. Figure 38 Step 1 Touch and hold the red button corresponding to the desired platen while closing the platen. The display will indicate , and change to orange. Step 2 Release the button after closing the platen. The display will change to green. Step 3 Open the platen to begin a cook cycle by touching and holding the corresponding red button. The platen will automatically raise. Figure 39

Cook Cycle Interrupted

Step 1 If the cook cycle is interrupted, the product that was cooking must be discarded. The platen display will turn red and an alarm will sound. Step 2 The display reads and the platen will not close. Step 3 To deactivate the alarm, touch and hold the red button for approximately one second, until the display clears. Figure 40 Step 4 Remove the meat from the grill and discard. CAUTION: DO NOT use this meat for chili meat as it cannot be assured that it has been properly cooked. Cook to Order Mode Step 1 During operating hours, water clean the cook side grill surface as needed, using standard Wendy's procedures. Step 2 A “Cook to Order” mode is provided for times when it is desirable to shut down the staging side. Follow Wendy's operating procedures when using this function. Figure 41 Step 3 The grill may be placed in the “Cook to Order“ mode by touching and holding the “COOK ONLY“ button. Amber lights will illuminate around the button. Step 4 Before the “Cook to Order” mode can be entered, all timing functions must be cleared on the staging side, and the staging side must be emptied.

Nightly Cleaning Procedures

. CAUTION! Before proceeding with the nightly cleaning procedures, follow the safety precautions stated in the Safety Section, starting on page 5. Failure to follow those instructions may result in severe personal injury or death. IMPORTANT: To prevent damage to the grill, please note the warnings below. DO NOT apply water or cleaner/degreaser to any part of the grill other than the cook surfaces. Improper procedures will cause permanent electrical and mechanical damage to internal parts. DO NOT attempt to clean the release material sheets by using a hot hose or by soaking them in liquid. Failure to follow these instructions may result in damage to the release material sheets. DO NOT fold, crease or touch the release material sheets with sharp objects. Failure to follow this instruction may result in torn or creased release material sheets. DO NOT allow the grill scraper or any abrasive cleaning materials to come in contact with the release material sheets. Failure to follow these instructions may result in damage to the release material sheets. DO NOT use grill screens on the upper cook surface, the lower cook surface, or the staging grill plate. Failure to follow this instruction may result in damage to the grill surfaces. Step 1 Insure all timing functions have been cleared. Step 2 Raise the grill platens by touching the platen button. Figure 42 Step 3 Turn off the grill cooking and staging sections by touching and holding the “IDLE“ button on the main control switch. The lights around the button will illuminate blue. CAUTION: The grill surfaces are hot. (See the “Safety” section on page 5.) Step 4 Put on safety equipment (gloves) and follow Wendy's Nightly Cleaning Procedures.

Remove the following items to be washed, rinsed

and sanitized at the dish sink: S Grill cook dividers S Grill staging lane divider S Rear splash guard S Meat loading shelf Step 6 Water clean the grill surface per Wendy's standard procedures. Use a Scotch Brick instead of a grill screen. Step 7 Leave the platens in the raised position overnight. Step 8 Since the platens are very hot, cleaning the platens and the release sheets will be completed the next morning as a part of the Morning Procedures. Step 9 Apply a light coat of shortening to the entire lower cook surface. Figure 43 Step 10 Empty the grease bucket into the appropriate container. ALWAYS FOLLOW LOCAL HEALTH CODES.

Grill will not heat.

a. Circuit breaker is tripped. a. Reset the circuit breaker. b. Master Power Switch (reset) is in the OFF position. b. Place the Master Power Switch in the ON position. c. Master Power Switch is faulty. c. Contact a service technician. d. A cook mode button has not been pressed. The grill is still in the IDLE mode. d. Press the appropriate cook mode button (COOK ONLY or COOK & STAGE). 2. One heat zone will not heat. (A fault message will be displayed.) a. Heater is faulty. a. Contact a service technician. b. The thermocouple is faulty. b. Contact a service technician. c. Thermo overload is faulty. c. Contact a service technician. 4. One heat zone is overheating. (The cook display will be blank and illuminated in red.) a. Thermocouple is faulty. a. Contact a service technician. 5. The upper cook surface will not stay in the raised position. a. Defective springs. a. Contact a service technician. 6. Product is under-cooked, overcooked, or cooking unevenly. a. Release material sheet is worn. a. Replace the release material sheet. b. The adjustable platen handle is in the wrong position. b. Place the adjustable platen handle in the correct position (2 oz. or 4 oz.). c. Heat zone is not heating. c. Contact a service technician. d. Upper cook surface has carbon build-up. d. Closing procedures must be followed to remove carbon build-up. e. An incorrect item was placed on the lower cook surface (example: 4 oz. patty placed in 2 oz. cook position). e. Place the item on the proper lower cook surface.

The following information is from the Wendy's Troubleshooting Guide (part no. 064274). The “Checklist Before

Calling the Taylor Company Call Center” indicates the symptoms and appropriate action to take. The “After Hours Service Call Protocol” lists the questions to expect when calling 877-222-7010 after 10:00 pm Central Time and on weekends. Checklist Before Calling the Taylor Company Call Center SYMPTOM CHECK ACTION TO TAKE Raw, Undercooked or Overcooked, Burned Patties a. Interference between platen or other object (back splash, lane divider, release clips). a. Install parts correctly to remove obstructions. b. Space between platen and grill surface to appear equal all the way around platen. b. If gap is visibly unequal, Call for Service. c. Proper size patty (2 oz./4 oz.) placed under correct platen. c. Insure consistent use of the proper size patties. d. Patties spaced and positioned correctly to insure full coverage by platen front, back and sides. d. Insure consistent, correct orientation and placement of patties. e. Meat temperature before laying patties 34°-40°F (1.1°C - 4.4°C) as stored. e. Only use meat stored within the proper pre-cook temperature range. f. Any residue or carbon build-up on grill surface. f. Water scrape more frequently. g. Release sheet condition. g. Replace if worn or has pinholes. h. Any residue or carbon build up on platen surface behind sheet. h. Insure daily cleaning procedures are thoroughly and consistently followed. i. Cook a full test run under adjustable and corresponding fixed platen. i. Compare same size patty from each platen. If significantly different visually, Call for Service. j. From full test run take internal meat temperatures following operations manual procedures (insure thermometer is accurate). j. If temperatures 185°F - 200°F (85°C - 93°C), no grill adjustment to be made. Escalate to supervisor. If temperature is below 175°F (79°C), Call for Service. Cook Cycle Won't Start (timing bar does not display) Is display green with meat size displayed? a. If yes, does display change to timing bar when platen is closed? a. Normal operation, no action required. b. If no, or timing bar does not display. b. Press & Hold button five seconds. If normal green display appears, close platen to start cook cycle. If not, insure grill has preheated for 30 minutes. Call for Service. Platen Closed and Will Not Open a. Is there a timer being displayed? a. Let timing finish before proceeding. b. Press & Hold button five seconds. b. If platen won't open, and Up Arrow is displayed, large font text or small font text, note which and Call for Service.

ACTION TO TAKE

CHECK Controls Don't Work All cook displays show green with meat size? a. If no. a. Press & Hold button five seconds. b. If yes AND stage displays show empty or “--”. b. Do Hard Reset by pulling out white master switch for a full 60 seconds. Push White switch in and restart grill. c. If “a” or “b” are still no. c. Press & Hold active stage button five seconds to clear the lane. d. If controls will not function as normal. d. Do Hard Reset by pulling out white master switch for a full 60 seconds. Push White switch in and restart grill. Code Displayed a. Error code displayed as 2 lines of letters and numbers. a. Accurately note the display location and the error code by line. Call for Service. Platen Opens Before Cook Cycle Ends a. Was gap selector handle moved or not completely seated on Adjustable Platen during Cook Cycle? a. Cook cycle will not complete if gap selector is moved. b. Was grill preheated for 30 minutes prior to start of cook cycle? b. Allow grill temperature to stabilize prior to starting a cook cycle. c. Above does not resolve issue. c. Call for Service.

After Hours Service Call Protocol

Note: The “Checklist Before Calling the Taylor Company Call Center” form must be completed before starting the “After Hours Service Call Protocol” side of the form. 1. Name 5. Serial Number 2. Company 6. Phone Number 3. Grill or Frosty Machine Issue 7. City, State 4. Wendy's Corp. Assigned Site Number 8. Are you a Taylor Technician? 1. Is this a meat cooking issue? a. If yes, go to question #2 for 2 oz. meat or question #3 for 4 oz. meat. b. If no, is it regarding grill operations/controls? 1. If yes: go to question 4. 2. If no: a follow up service call will be made the next business day. 2. 2 oz. Meat Cooking Issue a. Do you have one platen that will cook 2 oz. meat? 1. If yes: a service call will be dispatched the next business day. 2. If no: an emergency call will be dispatched. 3. 4 oz. Meat Cooking Issue a. Do you have one platen that will cook 4 oz. meat? 1. If yes: a service call will be dispatched the next business day. 2. If no: an emergency call will be dispatched. 4. Grill Operations / Controls a. Does the grill respond to controls … change modes, turn off, turn on? b. If no: 1. Go to the back of the grill and pull white switch outward and see how many of the two red lights are lit. If one or none light up, go to main breaker panel and turn both grill breakers off and then back on. Check grill and make sure both lights are lit. If both are lit, go to next step. If not, call your local maintenance person or electrician to find out root cause of power loss at grill. 2. Do a hard reset by leaving the white switch pulled out and both red lights lit for one full minute (60 seconds). Push the white switch back inward. The two red lights should go out. Restart the grill. c. Is grill working properly now? 1. If yes: the store will be called the next business day to resolve any further points. 2. If no: an emergency call will be dispatched. 5. Calls that will receive a follow up the next business day. a. Meat quality issues with meat temperatures above 175°F (79°C). b. Issues effecting a single platen. (Cook cycle interrupt, platen comes up too fast, platen won't open, etc.) c. Requests for grill parts. (Release sheets are ordered with food order and smallwares are ordered from Kitchen Equipment Supplier - KES.)

Class 103 Parts

The warranty for new equipment is one year, with a replacement parts warranty of three months. Class 000 Parts Wear items -- no warranty. Class 212 Parts The warranty for new equipment parts is two years, with a replacement parts warranty of 12 months. This includes the heater/timer boards, lift solenoids, lower plate heater, and the upper platen assemblies (aluminum casting and shroud). Labor The Taylor warranty is valid only if the required service work is performed by an authorized Taylor technician. For more details, see the warranty/checkout card. Contact your local Taylor Distributor regarding Extended Service Contract options.

ARM A.-PLATEN ADJUSTABLE

X73187-SER 1 1 2 1 1 2 103 S/N K8124744 & UP - MUST USE WITH 072711 HANDLE ARM-PLATEN *C801* 072712 1 1 1 1 1 2 103 BEARING-CAM *C801* 070623 2 2 4 2 2 2 103 HINGE-PLATE-PLATEN *C801* 070644 4 4 8 4 4 4 103 PIN-ROLL .250D X 2.500 LONG ZP 070648 4 4 8 4 4 8 103 PIN-STOP-CAM *C801* 070656 1 1 2 1 1 2 103 PLATE-OVER CENTER *C801* 071476 1 1 2 1 1 2 103 PULLEY-PLATEN CABLE 072662 4 4 8 4 4 8 103 REPLACES 070641 PULLEY 2-3/16 DIA X 063 10/5/07 SHAFT-CAM-PLATEN *C801* 070640 1 1 2 1 1 2 103 SPRING-EXTENSION.500X.063X3.00 070657 1 1 2 1 1 2 103 SWITCH A.-POSITION *C801* X70701-SER 2 2 2 2 2 4 103 +HANDLE-LIFT-PLATEN *C801* 072711 1 1 2 1 1 2 103 S/N K8124744 & UP - MUST USE WITH X73187 ARM - REF S/B 0162SG +SCREW-1/4-20X2 SERRATED H 070675 4 4 8 4 4 8 000 ARM-PLATEN *C801* NON-ADJ. 072712-1 2 2 2 2 103 S/N K8124744 & UP ARM A.-PLATEN *C801*ADJUSTABE X70670-SER * * * * * 103 S/N K8124743 & PRIOR - MUST USE WITH 071324 HANDLE ARM-PLATEN *C801* 070671 * * * * * 103 S/N K8124743 & PRIOR - MUST USE WITH 071324 HANDLE +HANDLE-LIFT-PLATEN *C801* 071324 * * * * * 103 S/N K8124743 & PRIOR-MUST USE WITH X70670 ARM ASSY- SEE S/B 0162SG ARM-PLATEN *C801* NON-ADJ 070671-1 * * * 103 S/N K8124743 & PRIOR-MUST USE WITH X70670 ARM ASSY- SEE S/B 0162SG BEARING-ARM 071935 6 6 4 6 6 4 103 +SCREW-3/8-16X3/4 SERRATED HWH 017328 12 12 8 12 12 8 103 +SEAL-BEARING-ARM *C801* 070658 6 6 4 6 6 4 000 BEARING-PILLOW BLOCK 2" SHAFT 070728 * * * * 000 K6047081 & PRIOR +NUT-5/8-11 HEX GRADE 5 047922 * * * * 000 +SCREW-5/8-11 X 2 070739 * * * * 000 +WASHER-5/8 LOCK SS 070740 * * * * 000

BLOCK-TERMINAL 6 POLE

071320 3 3 2 3 3 2 103 BLOCK-TERMINAL 7P GREEN 024156 1 1 1 1 1 1 103 BUSHING-SNAP 15/16 ID X 1-3/32 023396 6 6 6 6 6 6 9 103 BUSHING-SNAP 1-3/8ID X 1-3/4OD 027712 6 6 9 6 6 6 12 000 BUSHING-SNAP 1-31/32ID - 2-1/2 039152 2 2 1 1 2 2 1 000 BUSHING-SNAP 1-5/8ID X 2 OD 043637 4 4 2 3 4 5 2 000 BUSHING-NONPOROUS 3/8IDX5/8OD 071193 12 12 8 12 12 8 103 BRACKET-RELEASE SHEET *C801* 070707 8 8 6 8 8 6 103 BRACKET-SEASONING HOLDER *C801 070667 1 1 1 1 1 103 CABLE-ADJUST-PLATEN *C801* 070622 4 4 8 4 4 8 103 CABLE A.-COMMUNICATION 072536 1 103 CLIP-RELEASE SHEET *C801* 070709 8 8 6 8 8 6 000 COVER-BACKSPLASH *P802* 072515 1 103 COVER-PLATEN *C801* 070935 3 3 2 3 3 2 103 CONTROL-C801 CURRENT MONITOR 070518-SER 2 2 2 2 2 2 2 103 CONTROL-C801 MAIN TIMER/HEATER 070514-SER 2 2 2 2 2 2 2 212 CONTROL-HI-LIMIT 450F NO RES * * * * * * * SEE - KIT A.-CONTROL-HI LIMIT X71752-SER CONTROL-RESET-SWITCH-10A/250 070717 1 1 1 1 1 1 1 103 208V 60HZ 3PH & 240V 60HZ 3PH CONTROL A.-CONTACTOR *C801* X70743-23 1 103 BLOCK-POWER DIST 3POLE 6-WIR 070719 1 103 BLOCK-POWER DIST 3 POLE 8-WI 070718 1 103 BLOCK-TERMINAL 7P GREEN 024156 1 103 CONTACTOR-60A 3PH 208/240 VA 070741 2 103 FILTER-CORCOM 2VR1 032567 2 103 SUPPLY-POWER-24VAC IN-DUAL OUT 070519-SER 2 103 TRANS.-100VA 120/208/240 PRI 079800 2 103 CONTROL A.-CONTACTOR *C801R* X72206-23 1 103 BLOCK-POWER DIST 3 POLE 8-WIRE 070718 1 103 BLOCK-POWER DIST 3POLE 6-WIRE 070719 1 103 BLOCK-TERMINAL 7P GREEN 024156 1 103 CONTACTOR-60A 3PH 208/240 VAC 070741 2 103 FILTER-CORCOM 2VR1 032567 2 103 SUPPLY-POWER-24VAC IN-DUAL OUT 070519-SER 2 103

TRANS.-100VA 120/208/240 PRI

079800 2 103 CONTROL A.-CONTRACTOR *C803* X72046-23 1 103 BLOCK-POWER DIST 3 POLE 8-WIRE 070718 1 103 BLOCK-POWER DIST 3POLE 6-WIRE 070719 1 103 BLOCK-TERMINAL 7P GREEN 024156 1 103 CONTACTOR-60A 3PH 208/240 VAC 070741 2 103 CONTROL-RESET-SWITCH-10A/250 070717 1 103 HARNESS-RESET SWITCH "A"*C803 072075 1 103 HARNESS-RESET SWITCH "B"*C803 072076 1 103 JUMPER A.-CONTACTOR COIL*C803 071738 2 103 LIGHT-RED-230V 070880-27 2 103 CONTROL A.-CONTRACTOR *C803R* X73210-23 1 103 BLOCK-POWER DIST 3 POLE 8-WIRE 070718 1 103 BLOCK-POWER DIST 3POLE 6-WIRE 070719 1 103 BLOCK-TERMINAL 7P GREEN 024156 1 103 CONTACTOR-60A 3PH 208/240 VAC 070741 2 103 CONTROL-RESET-SWITCH-10A/250 070717 1 103 HARNESS-RESET SWITCH "A"*C803" 072075 1 103 HARNESS-RESET SWITCH "B"*C803" 072076 1 103 JUMPER A.-CONTACTOR COIL*C801* 071738 2 103 LIGHT-RED-230V 070880-27 2 103 CONTROL A.-CONTRACTOR *F802* X71783-23 1 103 BLOCK-POWER DIST 3 POLE 8-WIRE 070718 1 103 BLOCK-TERMINAL 7P GREEN 024156 1 103 CONTACTOR-60A 3PH 208/240 VAC 070741 1 103 JUMPER A.-CONTACTOR COIL*C80 071738 1 000 CONTROL A.-CONTRACTOR *C804* X73054-23 1 103 BLOCK-POWER DIST 3 POLE 8-WIRE 070718 1 103 BLOCK-TERMINAL 7P GREEN 024156 1 103 CONTACTOR-75A 3PH 208/240 VAC 073091 1 103 JUMPER A.-CONTACTOR COIL*C803 071738 1 103 CORD A.-POWER-250V-4 WIRE 072330 1 1 103 DAMPER-OIL FILLED-4.5 STROKE 071153 3 3 2 3 3 2 103 K5012546 & UP DIAGRAM-WIRING *C801* 071488-23 1 000 208V 60HZ 3PH

208V 60HZ 3PH

DIAGRAM-WIRING *C803* 072159-23 1 1 000 208V 60HZ 3PH DIAGRAM-WIRING *F802* STD 072333-23 1 000 208V 60HZ 3PH DIAGRAM-WIRING *P802* V1-1-1 071860-23 1 000 208V 60HZ 3PH DIAGRAM-WIRING *C804* 073137-23 1 000 208V 60HZ 3PH DIVIDER A.-*C801* 2 LANE 070847 1 1 1 1 1 1 2 103 DIVIDER A.-*C801* COOK 070851 1 1 1 1 1 1 103 DIVIDER A.-3 LANE *C801* STAGE 070848 1 1 1 1 103 FUSE-2A 32VDC MINI-BLADE 071664 6 6 6 3 6 6 6 000 FUSE-3A 32VDC MINI-BLADE 071665 2 2 2 1 2 2 2 000 GASKET-CONTROL *C801* 070747 2 2 000 GASKET-CONTROL *C801* 070748 2 2 000 GASKET-PLATEN COVER *C801* UPP 070943 3 3 2 3 3 2 000 GUIDE-TROUBLESHOOT-WENDY'S 064274 1 1 1 1 000 HANDLE-ADJUST-PLATEN*C801* 070647 1 1 2 1 1 2 103 HANDLE-LIFT-PLATEN *C801* 072711 3 3 2 3 3 2 103 S/N K8124744 & UP - MUST USE WITH X73187 ARM HANDLE-LIFT-PLATEN *C801* 071324 * * * * 103 S/N K8124743 & PRIOR-MUST USE WITH X70670 ARM ASSY- SEE S/B 0162SG HARNESS-12VDC *C801* 070867 1 1 103 HARNESS-12VDC *C803* 072081 1 1 103 HARNESS-12VDC *F802 071842 1 1 103 HARNESS-12 VDC *P802* 071863 1 103 HARNESS A.-PLATEN-CLU *C801* 071631 1 1 1 1 103 HARNESS A.-PLATEN-CRU *C801* 071632 1 1 1 103 HARNESS A.-PLATEN-CMU *C801* 071633 1 103 HARNESS A.-PLATEN-CMU *C801R 072250 1 103 HARNESS A.-PLATEN CRU *C803* 072201 1 1 103 HARNESS A.-PLATEN CMU *C803* 072202 1 1 1 103 HARNESS-CAN BUS *C801* 071364 1 1 103 HARNESS-CAN BUS *C801R* 072251 1 1 103 HARNESS-CAN BUS *F802* 072683 1 103 HARNESS-CAN BUS *P802* 072688 1 103 HARNESS-CAN BUS *C804* 073134 1 103

HARNESS-FEED B-L1/L2 MAIN IN

071494 1 1 103 HARNESS-FEED A-L1 MAIN IN 071495 1 1 103 HARNESS-FEED A-L2/L3 MAIN IN 071496 1 1 103 HARNESS-FEED B-L3 MAIN IN 071497 1 1 103 HARNESS-FEED L1 MAIN IN 071864 1 103 HARNESS-FEED B-L2/L3 MAIN IN 071865 1 103 HARNESS-FEED A-L2/L3 MAIN IN 072079 1 1 103 HARNESS-FEED B-L3 MAIN IN 072080 1 1 103 HARNESS-FEED A-L1 MAIN IN 072082 1 1 103 HARNESS-FEED B-L1/L2 MAIN IN 072083 1 1 103 HARNESS-FILTER *C801* 070858 2 2 2 1 2 2 2 103 HARNESS-HIGH LIMIT *C801*CLL 071614 1 1 1 1 103 HARNESS-HIGH LIMIT *C801*CML 071613 1 1 1 103 HARNESS-HIGH LIMIT *C801*CRL 071612 1 1 1 103 HARNESS-HIGH LIMIT *C803*CLL 072199 1 1 103 HARNESS-HIGH LIMIT *C803*CLU 072200 1 1 103 HARNESS-HIGH LIMIT *C803*CML 072198 1 1 103 HARNESS-HIGH LIMIT *C803*CRL 072197 1 1 103 HARNESS-HIGH LIMIT *P802* 071868 1 103 HARNESS-HIGH LIMIT *P802*L 071869 1 103 HARNESS-MODE 1/0-LG *C801* 070803 1 1 1 1 1 1 103 HARNESS-MODE I/0-SHT *C801* 070865 1 1 1 1 1 1 103 HARNESS-MODE I/0-LG 073177 1 103 HARNESS-MODE I/0-SHT 073178 1 103 HARNESS-NODE *C801* 071363 4 4 3 3 1 103 HARNESS-NODE *F802* 072682 1 103 HARNESS-NODE-RIGHT *P802* 072685 1 103 HARNESS-NODE-LEFT *P802* 072686 1 103 HARNESS-NODE *C804* 073154 3 103

HARNESS-RELAY LOW VOLTAGE

071866 1 103 HARNESS-RELAY LOW VOLTAGE MCO 072078 1 103 HARNESS-RELAY-LOW VOLTAGE -MC1 072376 1 103 HARNESS-RELAY-LOW VOLTAGE -MCI 072377 1 103 HARNESS-RELAY-LOW VOLTAGE-MC 073136 1 103 HARNESS-RELAY-LOW VOLTAGE-MC 073135 1 103 HARNESS-RELAY-LOW VOLTAGE-MC1 071492 1 1 103 HARNESS-RELAY-LOW VOLTAGE-MC1 072320 1 103 HARNESS-RELAY-LOW VOLTAGE-MCO 071493 1 103 HARNESS-RELAY-LOW VOLTAGE-MCO 072321 1 103 HARNESS-RELAY-LOW VOLTAGE-MC1 073243 1 103 HARNESS-RELAY-LOW VOLTAGE-MC0 073244 1 103 HARNESS-RESET SWITCH "A"*C801* 071736 1 1 103 HARNESS-RESET SWITCH "B"*C801* 071737 1 1 103 HARNESS-RESET SWITCH *F802* 071853 1 1 1 103 HARNESS-RESET SWITCH "A"*C803* 072075 1 1 103 HARNESS-RESET SWITCH "B"*C803* 072076 1 1 103 HARNESS-SOLENOID MAIN IN 072361 1 1 103 HARNESS-SOLENOID *F802* 071852 1 1 103 HARNESS-SOLENOID *C801* 071627 1 1 1 1 103 HARNESS-SPEAKER *C801* 2 PLUG 072177 1 1 103 HARNESS-SPEAKER *C803*2 PLUG 072203 1 1 1 1 103 HARNESS-SPEAKER*P802*2 PLUG 072362 1 103 HARNESS-STAGE-HIGH LIMIT*C801* 071630 1 1 1 103 HARNESS-STAGE-HIGH LIMIT*C801R 072319 1 103 HARNESS-STAGE-HIGH LIMIT*F802* 071851 1 1 103 HARNESS-STAGE HIGH LIMIT*P802* 071867 1 103 HARNESS-STAGE R-HIGH LIM*C804* 073139 1 103 HARNESS-T.C. JUMPER *C801* 071362 1 1 1 1 103 HARNESS-T.C. JUMPER *F802 MCO 071840 1 103 HARNESS-T.C.JUMPER *F802* MC 072383 1 1 103 HARNESS-T.C.JUMPER *F802* MC 072384 1 1 103 HARNESS-TRANSFORMER-L1 *F802* 072749 1 1 103 HARNESS-TRANSFORMER-L3 *F802* 072750 1 1 103

HEATER-CAST 208V-4350 WATTS

070634-23 3 3 2 2 3 3 2 212 PLATE LOW-COOK SIDE HEATER-CAST 208V-2400 WATTS 070665-23 2 2 212 PLATE LOW-STAGE SIDE HEATER-CAST 208V-2400 WATTS 072212-23 1 1 2 2 2 212 KIT A.-CONTROL-HI-LIMIT 450F X71752-SER 20 20 13 7 20 20 14 103 KIT A.-CONTROL-HI-LIMIT +WASHER-#8 INTERNAL TOOTH LOC 007543 80 80 52 28 80 80 56 000 +SCREW-8-32X1/4 PHILLIPS 071700 80 80 52 28 80 80 56 000 KIT A.-PLATE A.-DEC-REAR*C801* X70630-SER 1 103 GASKET-CONTROL *C801* 070747 2 000 GASKET-CONTROL *C801* 070748 2 000 LENS-CONTROL *C801* 070746 1 103 KIT A.-PLATE A.-DEC-REAR*C801R X77235-SER 1 103 GASKET-CONTROL *C801* 070747 2 000 GASKET-CONTROL *C801* 070748 2 000 LENS-CONTROL *C801* 070746 1 103 KIT A.-NODE-COOK C801 W/HARN X72134 1 103 CONTROL-GRILL COOK SIDE 071180-SER 3 103 CONTROL-C801 MODE I/O 071242-SER 1 103 GASKET-NODE *C801* 070908 4 103 HARNESS-NODE *C801* 071363 3 103 HARNESS-MODE I/0-LG *C801* 070803 1 103 HARNESS-MODE I/O-SHRT *C801* 070865 1 103 LENS-NODE *C801* COOK 071458 3 103 LENS-NODE *C801*MODE I/0 071460 1 103 KIT A.-NODE-FRONT C801 W/HARN X72135 1 1 103 CONTROL-C801 STAGE NODE W/LED 070951-SER 2 2 103 GASKET-NODE *C801* 070908 8 8 103 HARNESS-NODE *C801* 071363 3 3 103 LENS-NODE-FRONT*C801*STAGE 071457 8 8 103 KIT A.-NODE-REAR C801 W/HARN X72136 1 1 103 CONTROL-C801 STAGE NODE W/LED 070951-SER 2 2 103 GASKET-NODE *C801* 070908 8 8 103 HARNESS-NODE *C801* 071363 2 1 103 LENS-NODE-REAR STAGE *C801* 071459 8 8 103 LIFTER A.-ARM *C801* 071663 6 6 4 6 4 103

LINKAGE A. *C801*

X71276-SER 3 3 2 3 2 103 BEARING-OPEN END NEEDLE-5/8 070805 9 9 6 9 6 103 BEARING-SELF ALIGN-TIE ROD 071262 3 3 2 3 2 103 BLOCK-LINKAGE STOP *C801* 070752 12 12 8 12 4 103 LINKAGE-PIVOT-LOWER *C801* 071266 3 3 2 3 2 103 PULLEY-SHIELDED BEARING 071477 12 12 8 4 8 103 SHAFT-PLATEN LINKAGE *C801* 071154 6 6 4 6 4 103 SOLENOID-PLATEN LIFT *C801* 070654-23 3 3 2 3 2 112 WARRANTY CHANGED FROM 212 K5114439 TURNBUCKLE *C801* 071265 3 3 2 3 2 103 MAN-OPER C801 071261-M 1 000 MAN-OPER 801REVERSE/C802 072493-M 1 1 1 1 000 NODE A.-COMPLETE *C801* COOK X71166 1 USE KIT A.-NODE-COOK X72134 NODE A.-COMPLETE-STAGE-FRONT X71198 1 1 USE KIT A.-NODE-FRONT C801 W/HARN X72135 NODE A.-COMPLETE-STAGE-REAR X71201 1 1 USE KIT A.-NODE-REAR C801 W/HARN - X72136 NODE A.-COMPLETE *F802* X71550-SER 1 103 CONTROL-C801 STAGE NODE W/LE 070951-SER 1 103 CONTROL-GRILL COOK NODE 071180-SER 2 103 CONTROL-C801 MODEL I/O 071242-SER 1 103 GASKET-NODE *C801* 070908 7 103 HARNESS-MODE I/0-LG *C801* 070803 1 103 HARNESS-MODE I/O-SHRT *C801* 070865 1 103 HARNESS-NODE-COMPLETE *F802* 072682 1 103 LENS-NODE-FRONT STAGE *C802* 071461 4 103 NODE A.-COMPLETE *P802* X71593-SER 1 103 CONTROL-C801 STAGE NODE W/LED 070951-SER 1 103 CONTROL-GRILL COOK NODE 071180-SER 3 103 CONTROL-C801 MODEL I/O 071242-SER 1 103 GASKET-NODE *C801* 070908 8 103 HARNESS-MODE I/0-LG *C801* 070803 1 103 HARNESS-MODE I/O-SHRT *C801* 070865 1 103

LENS-NODE *C801* COOK

071458 3 103 LENS-NODE *C801*MODE I/0 071460 1 103 NODE A.-COMPLETE *C803* COOK X72062 1 103 CONTROL-GRILL COOK NODE 071180-SER 3 103 CONTROL-C801 MODEL I/O 071242 -SER 1 103 GASKET-NODE *C801* 070908 4 103 HARNESS-MODE I/0-LG *C801* 070803 1 103 HARNESS-MODE I/O-SHRT *C801* 070865 1 103 HARNESS-NODE *C801* 071363 2 103 LENS-NODE *C801* COOK 071458 3 103 LENS-NODE *C801*MODE I/0 071460 1 103 NODE A.-COMPLETE *C801R* COOK X72254 1 1 103 CONTROL-GRILL COOK NODE 071180-SER 3 3 103 CONTROL-C801 MODEL I/O 071242-SER 1 1 103 GASKET-NODE *C801* 070908 4 4 103 HARNESS-MODE I/0-LG *C801* 070803 1 1 103 HARNESS-MODE I/O-SHRT *C801 070865 1 1 103 HARNESS-NODE *C801* 071363 2 2 103 LENS-NODE *C801* COOK 071458 3 3 103 LENS-NODE *C801*MODE I/0 071460 1 1 103 NODE A.-COMPLETE *C801R*STG F X72243 1 1 103 CONTROL-C801 STAGE NODE W/LED 070951-SER 2 2 103 GASKET-NODE *C801* 070908 8 8 103 HARNESS-NODE *C801* 071363 1 1 103 LENS-NODE-FRONT STAGE *C802* 071461 8 8 103 NODE A.-COMPLETE *C803* COOK X72062 1 103 CONTROL-GRILL COOK NODE 071180-SER 3 103 CONTROL-C801 MODEL I/O 071242-SER 1 103 GASKET-NODE *C801* 070908 4 103 HARNESS-MODE I/0-LG *C801* 070803 1 103 HARNESS-MODE I/O-SHRT *C801* 070865 1 103

NODE A.-COMPLETE *P802*

X71593-SER 1 103 CONTROL-C801 STAGE NODE W/LED 070951-SER 1 103 CONTROL-GRILL COOK NODE 071180-SER 3 103 CONTROL-C801 MODEL I/O 071242-SER 1 103 GASKET-NODE *C801* 070908 8 103 NODE A.-COMPLETE *F802* X71550-SER 1 103 CONTROL-C801 STAGE NODE W/LED 070951-SER 1 103 CONTROL-GRILL COOK NODE 071180-SER 2 103 CONTROL-C801 MODEL I/O 071242-SER 1 103 GASKET-NODE *C801* 070908 7 103 HARNESS-MODE I/0-LG *C801* 070803 1 103 HARNESS-MODE I/O-SHRT *C801* 070865 1 103 HARNESS-NODE-COMPLETE *F802* 072682 1 103 LENS-NODE *C801* COOK 071458 2 103 LENS-NODE *C801*MODE I/0 071460 1 103 LENS-NODE-FRONT STAGE *C802* 071461 4 103 NODE A.-COMPLETE *C804* X73057 1 103 CONTROL-C801 STAGE NODE W/LED 070951-SER 1 103 CONTROL-GRILL COOK SIDE 071180-SER 2 103 CONTROL-C801 MODE I/O 071242-SER 1 103 GASKET-NODE *C801* 070908 7 103 HARNESS-NODE *C801* 071363 1 103 HARNESS-NODE *C804* 073154 2 103 HARNESS-MODE I/0-LG 073177 1 103 HARNESS-MODE I/0-SHT 073178 1 103 LENS-NODE-FRONT*C801*STAGE 071457 4 103 LENS-NODE *C801* COOK 071458 2 103 LENS-NODE *C801*MODE I/0 071460 1 103 NODE A.-COMPLETE *C804* X73063 1 103 CONTROL-C801 STAGE NODE W/LED 070951-SER 1 103 GASKET-NODE *C801* 070908 4 103 HARNESS-NODE *C801* 071363 1 103 LENS-NODE-FRONT STAGE *C802* 071461 4 103

USED K5061317 & PRIOR

PANEL A.-BACKSPLASH-L *C801* X71135 1 1 103 PANEL A.-BACKSPLASH *C801R* L X72248 * 103 USED K5061317 & PRIOR PANEL A.-BACKSPLASH *C801R* R X72244 1 1 103 PANEL A.-BACKSPLASH-R. *C803 X72070 1 103 PANEL A.-BACKSPLASH *F802* X72452 1 103 PANEL A.-BACKSPLASH *F802*L X72272 1 1 1 103 PANEL A.-BACKSPLASH *P802* X71775 1 103 PANEL A.-BACKSPLASH *C804* X73071 1 103 PANEL A.-REAR *F802* STAGE X72278 1 103 PANEL A.-REAR *C803* STAGE X72059 1 103 PANEL A.-REAR *C803R* STAGE X73204 1 PANEL A.-REAR *C804* STAGE X73069 1 103 PANEL A.-REAR *C804* STAGE X73180 1 103 PANEL-REAR-COOK *C801* 071137 1 1 1 1 103 PANEL-REAR *F802* 071536 1 1 103 PANEL A.-SERVICE *C801* COOK X71307 1 103 PANEL A.-SERVICE *C801* STAGE X71305 1 103 PANEL A.-SERVICE *C801R* COOK X72240 1 103 PANEL A.-SERVICE *C801R* STAGE X72241 1 103 PANEL-SERVICE *C803* 072060 2 2 103 PANEL A.-SIDE-LEFT *P802* X71779 103 S/N K6076002 & PRIOR PANEL A.-SIDE-RIGHT *P802* X71778 103 S/N K6076002 & PRIOR PANEL-SIDE *C801* LEFT 070607 1 1 103 PANEL-SIDE *C801* STAGING 070635 1 1 103 PANEL-SIDE *C803* LEFT 072065 1 103 PANEL-SIDE *C803* RIGHT 072066 1 103 PANEL-SIDE *C803R* RIGHT 073206 1 PANEL-SIDE *C803R* LEFT 073207 1 PANEL-SIDE *F802* LEFT 071527 1 1 103 PANEL-SIDE *F802* RIGHT 071528 1 103 PANEL-SIDE *C804* RIGHT 073075 1 103 PANEL A.-SPLASH SHLD W/SPEAK X70783 1 103 COVER A.-SPEAKER *C801* X70781 1 103

HARNESS-SPEAKER *C801* 2 PLU

072177 1 103 SHIELD-GREASE-SPEAKER *C801* 071118 1 103 SPEAKER-MICRO*MYLAR CONE 072175 1 103 PANEL A.-SPLASH SHLD W/SPEAK X72247 1 103 COVER A.-SPEAKER *C801R* X72252 1 103 HARNESS-SPEAKER *C801* 2 PLU 072177 1 103 SHIELD-GREASE-SPEAKER *C801* 071118 1 103 SPEAKER-MICRO*MYLAR CONE 072175 1 103 PANEL A.-SPLASH-R *P802* X72508 1 103 S/N K6076003 & UP PANEL A.-SPLASH-L *P802* X72509 1 103 S/N K6076003 & UP PANEL-SPLASH-SHIELD-END *F802* 072451 1 103 PANEL-SPLASH-SHIELD-END *C804* 073072 1 103 PANEL A.-WIRE SHIELDING *C801 X71325 1 1 1 1 103 PANEL A.-WIRE SHIELDING *F8 X71565 1 1 103 PANEL-BOTTOM RIGHT *P802* 071798 1 103 PANEL-BOTTOM LEFT *P802* 071799 1 103 PANEL-DIVIDER MID *F802* 071859 1 1 103 PANEL-DIVIDER MID *P802* 072521 1 103 PANEL-HEATER *C801* 071310 2 2 2 2 103 PANEL-HEATER *C802* COOK 071984 1 1 1 103 PANEL-HEATER *C802* STAGE 071985 1 1 1 103 PANEL-HEATER *C804* STAGE 073073 1 103 PLATE A.-DEC *C801* X71246 1 103 PLATE A.-DEC-REAR *C801* X70630 * 103 USE X70630-SER KIT PLATE A.-DEC-REAR *C801R* X72235 1 103 USE X72235-SER KIT PLATE A.-DEC *C801R* STAGE X72237 1 103 PLATE A.-DEC *F802* X72000 1 103 PANEL A.-DEC *C803* X72053 1 103 PANEL A.-DEC *C803R* X73221 1 PLATE A.-DEC *P802* X72761 1 103 PLATE-DEC *C801* COOK 071249 1 103 PLATE-DEC *C801R* COOK 072234 1 103 PLATE-DEC *C803* COOK 072055 1 103 PLATE-DEC *C803* STAGE 072054 1 103

PLATE-DEC *C803R* STAGE

073209 1 PLATE-DEC *C803R* COOK 073208 1 PLATE-DEC-REAR *C801R* 072236 1 103 PLATE-DEC *P802* 071772 1 103 PLATE-DEC *C804* 073062 1 103 PLATE-DEC *C804* 073068 1 103 PLATE A.-SEAL *C801* REAR OUT X70939 3 2 3 3 2 103 PLATE-SEAL *C801* FRONT 070934 3 3 2 3 3 2 103 PLATE-SEAL *C801* LOWER REAR 070941 3 3 2 3 3 2 103 PLATE-SEAL *C801* REAR 071360 3 3 2 3 3 2 103 PLATE-SEAL *C801* REAR 070940 3 3 3 3 2 103 PLATEN A.-SERVICE *C801* 2 OZ X71823-23 1 1 1 1 212 CONTROL-LIMIT MANUAL RESET 450 X71752-SER 3 3 3 3 103 USE KIT A.-CONTROL-HI-LIMIT GASKET-GORE-TEX .250 DIA 074972-60 1 1 1 1 000 R700032 PIN-GUIDE-PLATEN *C801 071120 4 4 4 4 103 SHROUD A.-PLATEN *C801* 2 OZ X71338 1 1 1 1 103 THERMOCOUPLE-PLATEN 070856 3 3 3 3 103 PLATEN A.-SERVICE *C801* 4 OZ X71824-23 1 1 1 1 212 CONTROL-LIMIT MANUAL RESET 450 X71752-SER 3 3 3 3 103 USE KIT A.-CONTROL-HI-LIMIT GASKET-GORE-TEX .250 DIA 074972-60 1 1 1 1 000 R700032 PIN-GUIDE-PLATEN *C801 072266 4 4 4 4 103 SHROUD A.-PLATEN *C801* 4 OZ X71337 1 1 1 1 103 THERMOCOUPLE-PLATEN 070856 3 3 3 3 103 PLATEN A.-SERVICE *C801* ADJ X71825-23 1 1 1 1 1 1 212 CONTROL-LIMIT MANUAL RESET 450 X71752-SER 3 3 3 3 3 3 103 GASKET-GORE-TEX .250 DIA 074972-60 1 1 1 1 1 1 000 PIN-GUIDE-PLATEN *C801 072266 1 1 4 1 1 1 103 SHROUD A.-PLATEN *C801* ADJ X71339 1 1 1 1 1 1 103 THERMOCOUPLE-PLATEN 070856 3 3 3 3 3 3 103 PLATEN A.-SERVICE ADJ LEFT X72669-23 1 1 212 CONTROL-HI-LIMIT 450F NO RESET X71752-SER 3 3 103 GASKET-GORE-TEX .250 DIA 074972-60 1 1 000 PIN-GUIDE-PLATEN *C801 072266 4 4 103 SHROUD A.-PLATEN *C801* ADJ X71339 1 1 103

RELAY-SS 25A NON-ALARM 240 VAC

074210-02 23 23 15 7 23 23 16 103 +SCREW-6-32X7/8 PHILLIPS ROUND 062569 24 24 15 7 24 24 16 000 +SPACER-SELF RETAINING *C801* 070685 24 24 15 7 24 24 16 000 ROD-SPRING-OPEN *C801* 071482 3 3 2 3 3 2 103 SEAL-BEARING-ARM *C801* 070658 6 6 4 6 6 4 000 SEAL-PLATEN-FRONT *C801* 070937 4 4 4 4 4 4 000 SEAL-PLATEN-REAR *C801* 070936 3 3 2 3 3 2 000 SHEET-RELEASE *C801* 070708 12 12 12 12 12 12 103 COLUMBUS MRKT-SYGMA SHELF A.-MEAT LOADING *C801* X70944 1 1 1 1 1 000 SHIELD-BACKSPLASH *C801* 070765 1 1 1 1 103 SHIELD-BACKSPLASH *F802* 071732 1 1 103 SHIELD A.-LOCATING BUCKET X71284 1 1 103 SPEAKER-MICRO *C801*MYLAR CO 072175 1 1 1 1 1 1 1 103 S/N K6124876 & UP - REPLACES 072013 & 070694 +COVER A.-SPEAKER *C801* X70781 1 103 +COVER A.-SPEAKER *C801R* X72252 1 103 +HARNESS-SPEAKER *C801* 2 PLUG 072177 1 1 103 +HARNESS-SPEAKER *C803*2 PLUG 072203 1 1 1 1 103 +HARNESS-SPEAKER*P802*2 PLUG 072362 1 103 +SHIELD-GREASE-SPEAKER *C801* 071118 1 1 1 1 1 1 1 103 SPEAKER-C801-SOLDER POSTS 072013 * 103 S/N K6108576 & PRIOR - REPLACES 070694 SPRING-EXTENSION 1.062 X .128 071475 3 3 6 103 K5033845 & UP SPRING-EXTENSION.982X.118X11.3 070619 12 12 4 12 12 4 103 SPRING-EXTENSION-LATCH 070854 6 6 4 6 6 4 103 STUD-HEATER *C801* 071227 50 50 30 30 50 50 40 103 PLATE LOW-COOK SIDE STUD-MOUNTING PLATE *C801* S 071185 12 12 8 8 12 12 12 103 PLATE LOW-COOK SIDE STUD-MOUNTING PLATE *C801* L 071186 4 4 4 4 103 PLATE LOW-COOK SIDE SWITCH-POSITION-PLATEN 070701 5 5 6 5 5 6 103 THERMOCOUPLE-LOWER HEATERS 070855 11 11 7 7 11 11 8 103 PLATE LOW-COOK SIDE-SEE PLATEN THERMOCOUPLE-PLATEN 070856 9 9 6 9 9 6 103

240V 60HZ 3PH

DIAGRAM-WIRING *C801* 071488-28 1 000 DIAGRAM-WIRING *C801R* 072260-28 1 000 DIAGRAM-WIRING *C803* 072159-28 1 000 DIAGRAM-WIRING *F802* V1- 071559-28 1 000 DIAGRAM-WIRING *P802* 204 071860-28 1 000 HARNESS-MODE I/O-SHRT *C8 070865 1 1 1 1 1 103 JUMPER A.-240 VOLT *C801* 072179 2 2 2 1 2 000 LABEL-240 VOLT 072180 2 2 1 1 1 000 HEATER-CAST 240V-4350 WATTS 070634-28 3 3 2 2 3 212 HEATER-CAST 240V-2400 WATTS 072212-28 2 2 1 1 2 212 PLATEN A.-SERVICE *C801* 2 OZ X71823-28 1 1 1 212 PLATEN A.-SERVICE *C801* 4 OZ X71824-28 1 1 1 212 PLATEN A.-SERVICE *C801* ADJ X71825-28 1 1 1 1 212 PLATEN A.-SERVICE ADJ LEFT X72669-23 1 212

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