Globe FS14 Instruction Manual
Text of the manual
Instruction Manual for the Flywheel Slicer
Model: FS14
This manual contains important safety instructions that
must be strictly followed when using this equipment.
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www.globefoodequip.com
Slicers, Mixers, Countertop Cooking Equipment, Meat Choppers & Scales
- IMPORTANT SAFETY NOTIC
ATTENTION OWNERS AND OPERATORS....................................................................................................... 4
KEY COMPONENTS OF THE SLICER............................................................................................................. 5
GLOBE SLICER SAFETY TIPS.....................................................
Attention Owners and Operators
Globe’s equipment is designed to provide years of safe and productive processing of food products as long as the
equipment is used in accordance with the instructions in this manual and is properly maintained. Importantly, unless
the operator is adequately trained and supervised, there is a possibility of serious inju
Key Components of the Slicer
Grease
Collection
Pan
Knife
Knife Guard
Knife
Deflector
Knife
Ring
Guard
Knife
Sharpener
Pusher
Product Holder
Fast Forward Knob
Flywheel
Flywheel
Handle
Foot
Carriage
Slice
Receiving
Tray
Knife
Cover
Pusher
Vertical
Slide Lever
Base
Product
Holder
Operating
Handwheel
Knife
Drive
Chain
Bevel
Gear
Slice
Thickness
Knob
Foot
