Franke SPECTRA I Operating Instructions Manual

Specifications

Brand: Franke
Category: Coffee Maker
Model: SPECTRA I (Operating Instructions Manual)
File Type: PDF
File Size: 0.89 Mb
Pages: 42

Read Online

Read the Franke SPECTRA I Operating Instructions Manual online using the built-in PDF viewer.

Text of the manual

Operating instructions Spectra I

Read the operating instructions and the chapter on safety instructions before working on the machine. Keep the operating instructions near the appliance. ! Operating instructions Spectra I Read the operating instructions and the chapter on safety instructions before working on the machine. Keep the operating instructions near the appliance. ! Read the operating instructions and the chapter on safety instructions before working on the machine. Keep the operating instructions and these short instructions near the appliance. Short instructions for the Spectra I ! Cleaning instructions Spectra I Instant Attach OUTLET HOSE. 08   Remove the OUTLET HOSE of the INSTANT SYSTEM.  Turn UNLOCKING LEVER of MIXER CHAMBER to the left. Remove MIXER CHAMBER.    NOTE Repeat this procedure for every mixer chamber present.    

You have chosen a Spectra instant specialities machine. We are

very grateful for the trust that you have placed in us. The Spectra is an efficient and space-saving speciality machine. It matches your requirements perfectly. This will inspire keenness in your customers. You will be able to provide instant specialities quickly, individually tailored and of high quality. We hope that you are very pleased with your Spectra and that your customers will be highly satisfied at all times. Yours, FRANKE Kaffeemaschinen AG

WHAT THE SYMBOLS MEAN

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 FOR YOUR SAFETY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 CORRECT USE AND FORESEEABLE INCORRECT USE . . . . . . . . . . . . . . . .4 GENERAL DANGERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 EXTENT OF ORDER AND IDENTIFICATION . . . . . . . . . . . . . . . . . . . . . . . . .7 EXTENT OF ORDER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 IDENTIFICATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 DESCRIPTION OF APPLIANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 SPECTRA I AND ADD-ON UNITS . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 INSTALLATION AND TECHNICAL DATA . . . . . . . . . . . . . . . . . . . . . . . . . .12 INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 COMMISSIONING, FILLING AND EMPTYING . . . . . . . . . . . . . . . . . . . . . .16 DAILY OPERATION OF THE SPECTRA I . . . . . . . . . . . . . . . . . . . . . . .16 FILLING SPECTRA I . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 SERVING PRODUCTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 SERVING PRODUCTS VIA THE BASIC OPERATING UNIT . . . . . . . . . . . . .18 SERVING PRODUCTS VIA THE VETRO OPERATING UNIT (VARIANT) . . . .19 SERVING PRODUCTS VIA THE TOUCH OPERATING UNIT (VARIANT) . . . .20 SERVING PRODUCTS WITH PRE-SELECTION (IN SO FAR AS RELEASED) . .21 HOT WATER OUTLET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22 CLEANING AND RINSING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 RINSING THE INSTANT SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 CLEANING THE INSTANT SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . .24 CLEANING THE COFFEE OUTLET . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 CONFIGURING THE SPECTRA I . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 OPERATING PANELS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 PROGRAMMING STRUCTURE IN DETAIL . . . . . . . . . . . . . . . . . . . . . . .28 DECOMMISSIONING, DISPOSAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34 DECOMMISSIONING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34 PROLONGED DECOMMISSIONING AND STORAGE . . . . . . . . . . . . . . . .34 DISPOSAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34 ERROR SEARCH AND ERROR CODES . . . . . . . . . . . . . . . . . . . . . . . . . . .35 HELP WITH MACHINE ERRORS . . . . . . . . . . . . . . . . . . . . . . . . . . . .35 HELP WITH PROBLEMS INVOLVING PRODUCT QUALITY . . . . . . . . . . . .36 CERTIFICATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 INDEX . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38

What the symbols mean

What the symbols mean Page 3 The signal word DANGER means potentially lethal danger from electric shock. WARNING! CAUTION The signal word WARNING means potential injury whilst handling the appliance. The signal word CAUTION means potential damage to the appliance. NOTE The signal word NOTE identifies notes.  Reference to another point in the text or another document. KEY Representation of a function key. Example: CLEAN Representation of an action prompt through the display. This element appears with a graphic illustration. It shows only the relevant display section. DANGER The information sign marks further information and tips. This rounds off the current subject. i Please select Identifies appliance parts that can be put in the dishwasher.

For your safety

Both you and the Spectra are important to us. This is why we are giving you detailed safety information. It goes without saying that we consider a high level of safety most important. Guard against any remaining operational dangers. Correct use and foreseeable incorrect use Page 4 Spectra I The Spectra I is a specialities machine for use in catering. Depending on appliance configuration, it is suitable for process- ing several flavours of instant powder. Spectra I is solely for serving instant drinks and hot water subject to observance of these instructions and the technical data. Cup warmer (Option) The cup warmer is an optional add-on unit for Spectra coffee machines. It is solely for preheating coffee cups and glasses that are required for preparing drinks. The cup warmer is not suitable for drying dishcloths or other cloths. For cups to be warmed, they need not be covered. Important Do not use the Spectra I and your add-on units until you have read and understood these instructions in their entirety. Keep the instructions handy near your Spectra. All persons operating the Spectra I are required to have read and understood the instructions. This does not apply to selfservice customers. Self-service machines must be attended to at all times in the interests of user protection. Please pass on the operating instructions to subsequent users if the Spectra is sold or handed on. Should you require further in- formation or should particular problems arise which cannot be solved by consulting these instructions, ask for the necessary information from your local customer services partner or directly from Franke Kaffeemaschinen AG in Aarburg, Switzerland. i

General dangers that could arise when using Spectra I and its add-on units.

DANGER Potential fatality from electric shock! N Never operate an appliance that has damaged parts or a damaged mains connection. N If you detect any symptoms of damage (e.g. a smell of burning), unplug appliance immediately from the mains and consult your service engineer. If the mains cable of this appliance is damaged, then it must be replaced by a special connection lead. N Only allow a qualified service engineer to change the mains connection lead. N Ensure that the appliance and the mains cable are not near hot surfaces, such as a gas- or electric cooker or oven. N Ensure that the mains cable is not pinched or chafes against sharp edges. The appliance contains live parts. Opening the appliance is potentially lethal. N Never open and repair the appliance yourself. Do not make any modifications to the appliance that are not described in the operating instructions of the appliance. N Allow repairs to be undertaken only by a service engineer with original spare parts and original accessories. WARNING Risk of eye injury, injury in general and destruction! Any objects in the powder container or in the grinding mechanism can cause splinters to shoot out, resulting in damage to the machine or in injury. N Do not put any objects into the powder container. N Never poke around with an object in the powder container. WARNUNG Risk of injury! When reaching into the Spectra I, the internal machine parts could cause pinching and grazing. N Open the Spectra I if daily operations require so (for cleaning the instant system). N When Spectra I is open, work with care. N Opening Spectra I for other purposes may only be done by service personnel. ! !

Danger from powder residue!

Irregular cleaning can cause powder residue to build up in the machine, clog the outlets or get into the products. N Clean Spectra I and the add-on units at least once a day. N Read the chapter “Cleaning and rinsing”! WARNING Danger of burning! Product service, hot water service become hot. N Do not touch the outlets. The bases of the cup warmer are hot. N Do not touch the bases! WARNING Danger of scalding! During both automatic cleaning and manual cleaning, hot water and steam will always be output. N Keep away from the outlets whilst cleaning is in progress! The products themselves are capable of causing scalding whilst being served. N Handle hot drinks with care! CAUTION Damage resulting from water jets! The Spectra I is not protected from water jets. N When cleaning, avoid water jets or high-pressure cleaners. N Read the chapter “Cleaning and rinsing”! CAUTION Damage to the appliance! N Place appliance out of the reach of children. N Protect appliance from weather such as rain, frost or direct sunshine. The mains cable cause people to trip up, or can be damaged. N Never allow mains cable to dangle freely. ! ! !

Extent of order and identification

Page 7 Extent of order Extent of order and identification The Spectra is a quick-change artist. The many options enable you to keep a clear head in any situation. This section will tell you how you can identify your appliances and what comes as standard. Operating instructions Spectra I Read the operating instructions and the chapter on safety instructions before working on the machine. Keep the operating instructions near the appliance. ! Spectra I Basic version add-on units are obtainable from your FRANKE partner. Cleaning brushes For cleaning of the outlet system and instant system. Item no. 1H325981 Adjust plus card For programming and data security of Spectra. Item no. 1H325161 Operating instructions Operating instructions I Instructions in brief I Cleaning instructions I Item no. 1H325894 Item no. 1H325906 Item no. 1H325918 Additional manuals can be downloaded from the Internet. www.franke-cs.com Microfibre cloth For careful cleaning of the outer surfaces of appliance. Item no. 1H325974 i Depending on configuration of appliances, details of your Spectra may differ. Note your purchase agreement. Additional accessories are obtainable from your dealer or from FRANKE Kaffeemaschinen AG in Aarburg, Switzerland.

Extent of order and identification

Page 8 Identification Inst. Nr: Typ: Nr: Spannung: Frequenz: Leistung: Absicherung: Boiler: Wasserinhalt: Betriebsdruck: AK4-xxx xxx I B 3P 36.3.00.00001 230 V 1L N PE 50 / 60 Hz 3500 W 16 A Kaffee 1.2lt. 1000kPa Heißwasser 1.2lt. 200kPa Kaffeemaschinen AG CH-4663 Aarburg Inst. Nr: Typ: Nr: Spannung: Frequenz: Leistung: Absicherung: AK4-xxx xxx TW Spectra 36.1.00.00001 200-240 V ~ 50 / 60 Hz 300 W 10 A Kaffeemaschinen AG CH-4663 Aarburg Type plate Spectra I Type plate for cup warmer Identification key Model (see below for key to models) Appliance no. 36 denotes year of construction (2006), the 3 denotes the millennium, the 6 the year. Electrical connection details Manufacturer Power ratings of boilers Identification key Identification key Appliance part I Spectra I (S and X are part of the family) B Basic operating unit (T: Touch operating unit | V: Vetro operating unit) 3P Number powder dosage units (max. 3 pieces) H Hot water outlet available TW Cup warmer (Option) Location of type plates  

Description of appliance

Page 9 Spectra I and add-on units Description of appliance By choosing the Spectra I, you have opted for a quick-change artist. Here, you can learn more about the functions and options of your Spectra I and where the control elements are located. Display Product keys Description field Front panel Operating unit (Basic, Vetro or Touch) Clock Lock to front panel Outlet with automatic height adjustment (powder specialities) Hot water outlet (Option) Coffee ground container door Drip tray with drip grid The Spectra I comes with numerous options. So that you get an overview of your appliance, allow us at this point to set out an exemplary configuration and several options. You will get to know the Spectra I with its operating elements, just as you do the cup warmer. Note that your Spectra may differ in appearance depending on configuration. Speciality Hourly output Chococcino 120 cups Chocolate 150 cups Instant coffee 150 cups Hot water 150 cups Performance data of the Spectra I Powder container Cover for programming keypad

Description of appliance

Basic The basic operating element. It is provided as a standard variant. You can call up as many as eighteen products con- veniently and quickly. You can configure the keys freely. Vetro The Vetro operating element is designed especially for self-service. You can display up to eight products. The keys can be configured individually. Touch Another version is the touch screen. It is operated by direct touch. It is possible to display each one of the forty possible beverages in graphic form in any size. The displays can be freely selected.  See page 20 Spectra 26.01.2006 K: 084 1 P Bitte Wählen 26.01.2006 E 160 Batterie leer 1 P Bitte Wählen Standard output of the display Important status information in addition to the next operating steps or options are displayed. Display with system- or error messages The display indicates system- or error messages alternately with the information presented in the second line. Readiness of Spectra I Date Status displays: 1: Heating coffee boiler switched on 2: Water pump running Temperature in the coffee boiler in °C System- or error message  For error codes, see page 35 Please select Please select E 160 empty battery

Description of appliance

Cup warmer (Option) For best results with your cof- fee, preheated cups are needed. The cup warmer will fit seamlessly to your Spectra I. Programming keypad The programming keypad allows on/off switching of your Spectra, activation of cleaning or rinsing. You can also pro- gramme your Spectra individually with the Adjust plus card. The chip-card reader allows you to save the programmed settings on the Adjust plus card. On/off switch Drip tray with drip grid Lid Chip-card reader Keys for programming mode: + Scrolling in the menu – Scrolling in the menu Exit Cancel key (do not save) USB interface On/off Clean Cleaning key or save key (in programming mode) Front panel lock

Installation and technical data

Installation and technical data Installation For proper operation of your Spectra, it must be installed by an expert – this will be done for you by one of our service engineers. You will need to make a few preparations – these are the prerequisites for impeccable pleasure with your Spectra. Preparations N The mains connection for the Spectra I must be safeguarded using a offset current safety switch. N Each pole of the mains supply must be capable of isolation through a switch. N The water connection must have a stop valve with a non- return valve and filter, and must comply with the standards set down in the technical specifications. N The water for powder specialities must always be fresh, contain oxygen and be rich in minerals. N If you use a Spectra I with an electrical connection other than that described in the adjacent table, then you have obtained further information on installation together with your order confirmation. Installation All preparatory work must be completed before our engineer installs the Spectra I on your premises. We will do the installation for you. One of our engineers will install the Spectra I and will commission it for the first time. He will train you in basic functions. Powder container 1kg per container (Option: can be locked) Boiler capacity 1.1 litres at 3.3 kW Power connection 200–240 V 1 L N PE 2.8–3.5 kW 16 A 50/60 Hz Power cable l = 1500 mm Water feeding Metal hose with union nut G3/8", l = 1500 mm Cold water connection G3/8" outer thread Water pressure 80–600 kPa (0.8–6.0 bar) Stop valve with non-return valve and filter Water hardness max. 70mg CaO/1l water (7dH, 13°fH) Chlorine content max. 100mg/l Ideal PH-value 7 Drain hose d = 16mm, l = 2000mm not fixed (aerated), fitted to drain Funnel d = 50mm with siphon Drain tube dmin = 1" Ambient conditions Air humidity: max. 80 % Ambient temperature: 10–35 °C Noise emission < 70 dB(A) Weight 30–40kg (depending on version) Technical specifications of the Spectra I Page 12

Installation and technical data

Standard adjustable foot h1 = 710mm + 0–15mm = 710–725mm Plastic adjustable foot h2 = 710mm + 45–70mm = 755–780mm Metal adjustable foot h3 = 710mm + 85–125mm = 795–835mm Adjustable feet (Option) Ensure that appliance is located on an ergonomic and stable surface: (able to support 150 kg). The operating unit should be at eye level. Minimum distance to the wall is 50mm. Headroom must be at least 200mm. Thanks to the adjustable feet, surface irregularities or height differences can be evened out. With add-on units, at least 300mm width per add-on unit is needed. Note the connection conditions of the add-on units.  See the following pages. 70 180 190 710 62,5 520 300 438 580 142 88 12 308 300 580 710 190 520 180 62,5 180 32.5 min 50 d1 d2 Ø120 Ø120 90 235 220 32.5 600 363 85 min 50 min 200 0–15 45–70 85–125 h1 h2 h3 Dimensions of Spectra I Installation dimensions of Spectra I Eye level (depending on body height, approx. 1.50 to 1.70 m) Floor Front view Top view Side view Top-view section (sideboard aperture) Working height (depending on body height, approx. 0.79 to 0.99 m)

up to 120 cups (depending on cup size)

Power connection 200–240 V 1 L N PE 300 W 10 A 50/60 Hz Power cable l =2000mm Drain hose d = 16mm, l = 2000mm Not fixed (aerated), fitted to drain Funnel d = 50mm with siphon Drain tube dmin = 1" Weight 17kg Width 300mm Depht 580mm Height 545mm Sideboard aperture d1 = 120mm Technical specifications of the cup warmer Standard adjustable foot h1 = 710mm + 0–15mm = 710–725mm Plastic adjustable foot h2 = 710mm + 45–70mm = 755–780mm Metal adjustable foot h3 = 710mm + 85–125mm = 795–835mm Adjustable feet (Option) Line up add-on units with the Spectra I and position at eye level. Minimum distance to the wall is 50mm. Headroom must be at least 200mm. Thanks to the adjustable feet, surface irregularities or height differences can be evened out. A minimum of 300mm width between each add-on unit is needed. h3 h2 h1 85–125 45–70 0–15 min 50 min 200 Installation dimensions of the add-on units Eye level (depending on body height, approx. 1.50 to 1.70 m) Floor Working height (depending on body height, approx. 0.79 to 0.99 m) Page 14 Installation and technical data

Installation and technical data

520 62,5 300 545 580 142 438 300 545 520 62,5 580 363 600 32.5 220 235 Ø120 d1 min 50 32.5 180 Cup warmer dimensions Front view Top view Side view Top-view section (sideboard aperture)

Commissioning, filling and emptying

Page 16 Filling Spectra I Daily operation of the Spectra I Commissioning, filling and emptying This chapter shows you how to operate your Spectra. In addition to the switching-on procedure, information is also provided about automatic processes whilst using for the first time and about further preparatory work. Be well equipped for a day when plenty of customers come. 02 03    01 ON/OFF switching on SPECTRA I. When heating up, the SPECTRA I automatically de- aerates the BOILER SYSTEM. Fill with powder. The LED of the selectable products glow. The SPECTRA I is ready to use.  WARNING Danger of scalding ! through hot water and hot steam. Do not touch the outlets, nor below them.   01 02 03 Open the POWDER CONTAINER. Fill with powder. Close the POWDER CONTAINER.  WARNING There is the risk of eye injury, injury in general and destruction Do not insert any objects into the powder container. Never poke around with an object in the powder container. ! 04   

Commissioning, filling and emptying

Page 17 Emptying the powder container CAUTION Powder can fall out. Transport powder container vertically and closed. 01 02 03     Press down fuse and push POWDER CONTAINER forward as far as resistor (2 cm). Lift off POWDER CONTAINER vertically and upwards. Remove LID, empty POWDER CONTAINER, clean and dry. 04 Place POWDER CONTAINER on vertically and lock. 05 Cleaning the INSTANT SYSTEM of SPECTRA I.  See page 23.     CAUTION Danger of injury from conveyor system of powder container. Clean powder container with care. CAUTION Coffee quality can be im- paired. Dry the powder container thoroughly after cleaning. Do not allow any cleaning agent residue to remain in it. contin with 0    

Serving pre-programmed products

Serving products via the basic operating unit Serving products You have decided on the Spectra because you love specialities and you promise your customers special enjoyment. You will find here all information on serving products and the possible variations of your speciality products. The Basic operating unit enables you to use all functions. The Vetro operating unit is mainly for self-service. Touch – the variable alternative for individual displays.  Programming see page 27. NOTE 01 02 Place a suitable cup or glass under the OUTLET. Press PRODUCT KEY. Preparation starts. 03 The OUTLET moves down, and the LED of the product selected begins flashing. The LED of the selectable products glow. The product is prepared. WARNING Danger of scalding and burning! Product outlet and products are hot. Only touch outlets at insulated handles. Do not touch under the outlets. Where scalding or burning occurs, cool immediately, and depending on the severity of injury, seek medical help. continue with 05 continue with 01 !      Please select 04   

Serving products via the Vetro operating unit (Variant)

WARNING Danger of scalding and burning! Product outlet and products are hot. Only touch outlets at insu- lated handles. Do not touch under the outlets. Press PRODUCT KEY. Preparation starts. The OUTLET moves down, and the LED of the product selected begins flashing. 01 02 03 Place a suitable cup or glass under the OUTLET.   ! 05 Press SWITCHOVER KEY. The products of the second level become active. 06 07 Press PRODUCT KEY within 5 seconds. Preparation starts. The OUTLET moves down, and the LED of the product selected begins flashing. Serving products of the second content level The key for switchover must be programmed in.    The LED of the selectable products glow. The product is prepared.  The LED of the selectable products glow. The product is prepared.  Please select 08 Please select 04   

Serving products via the Touch operating unit (Variant)

The basic principle of drawing products is identical to both other operating units. Additional types of display are obtainable upon request. Consult your service engineer or contact directly FRANKE Kaffeemaschinen AG in Aarburg, Switzerland. NOTE << back forward > > 1 C Chocolate small Cappuccino Chocolate big Schokoccino Hot water Latte Macchiato Milk coffee Coffee Keys for serving products Changing the level (scrolling in the menu) Cancel key Number of the level selected

Serving products with pre-selection (in so far as released)

Serving products with preselection must be released. Activation can only be undertaken through an approved service engineer. Consult your service engineer or contact directly FRANKE Kaffeemaschinen AG in Aarburg, Switzerland. NOTE Press PRODUCT KEY. Preparation of first product starts. Whilst current product runs, further products can be pre- selected. 01 02 03 Have suitable cups and glasses ready.      WARNING Danger of scalding and burning! Product outlet and products are hot. When preselection is active, the next product starts automatically. Only touch outlets at insulated handles. Do not touch under the outlets. Work with care and concentration. ! The LED of the preselected product flashes faster on the OPERATING PANEL. 04   The OUTLET moves up and down. The next preparation is started immediately. 05 WARNING Danger of scalding ! The subsequent product starts automatically. Work with care and concen- tration. continue with 03 Up to ten products by preselection are possible. Work with concentration and care to prevent scalding. NOTE   

Hot water outlet

01 02 Place a suitable cup or glass under the OUTLET. Press PRODUCT KEY for hot water. Preparation starts. 03 The LED of the product selected starts flashing. The LED of the selectable products glow. The product is prepared.    WARNING Danger of scalding and burning! Product outlet and products are hot. Only touch outlets at insu- lated handles. Do not touch under the outlets. ! Please select 04 

Cleaning and rinsing

Page 23 Cleaning and rinsing Your customers expect optimum enjoyment, and you expect perfect quality. A speciality machine like the Spectra must be cleaned at least once a day in order to meet these expectations. Rinsing the Instant system 03 The OUTLET moves to the home position.  01 Briefly press CLEAN twice. The OUTLET moves to the rinsing position. The INSTANT SYSTEM is rinsed. The LED of the selectable products glow. Rinsing is complete.   Please select WARNING Danger of scalding  ! Through hot water and hot steam. Do not touch the outlets, nor below them. 04 Rinsing 02  

Cleaning and rinsing

Page 24 Cleaning the Instant system Clean outlet system regularly to maintain the consistently high quality of the Spectra I.   continue 01 02 03 Rinse the INSTANT SYSTEM if you haven’t already done so.  See page 23 Open up FRONT PANEL. All LED flash. Remove the OUTLET HOSE of the INSTANT SYSTEM.     The outlet hose may contain residual hot water. Remove outlet hose with care. Assemble the MIXER CHAMBER.   continue with 05 continue 04 05 07 Turn UNLOCKING LEVER of MIXER CHAMBER to the left. Remove MIXER CHAMBER. Dismantle MIXER CHAMBER. Clean all parts, rinse out and dry thoroughly. Fit MIXER CHAMBER. Turn UNLOCKING LEVER of MIXER CHAMBER to the right.     08 Fit OUTLET HOSE. WARNING Health hazards and damage to the machine ! WARNING Danger of scalding ! In the instant system, powder residue can result in clogging in the mixer and in mould formation. Clean the mixer once a week and also as required. Clean powder container every two months; with frequent use clean as required. 06 NOTE        

Cleaning and rinsing

10 Clean the DRIP GRID and the DRIP TRAYS. Clean COFFEE OUTLET as required.  See page 26  11 Clean the SPECTRA I and add- on units with a damp microfibre cloth. Do not use scouring agents. 09 Close DOOR.    Repeat this procedure for every mixer chamber present. NOTE 

Cleaning and rinsing

Page 26 Cleaning the coffee outlet 03 Press lock of FOAMER with thumb and index finger out- wards.   contin with 0 01 02 04 Switch SPECTRA I to standby-mode. Press ON/OFF. Unlock OUTLET SYSTEM on both sides and pull down. Remove FOAMER, clean both parts and dry. Clean outlet system regularly to maintain the consistently high quality of the Spectra I.    07 Press ON/OFF.  06 Insert the OUTLET SYSTEM and lock. The OUTLET SYSTEM engages.  05 Insert the FOAMER with the nozzles downwards into the LOWER PART OF THE OUTLET and lock. The LED of the selectable products glow. The SPECTRA I is ready to use.  NOTE  Please select 08 OUTLET SYSTEM LOWER PART OF OUTLET FOAMER           

Configuring the Spectra I

Your Spectra can be programmed in a completely individual manner – so that the Spectra is just as flexible as you are. We have kept programming simple so as to make your work easy. Try it. You need the Adjust plus card for: Machine operation (Access restriction) Changing parameters Securing the settings Adjust plus card Lid Chip-card reader Keys for programming mode: + Scrolling in the menu – Scrolling in the menu Exit Cancel key (do not save) USB interface On/off Clean Cleaning key or save key (in programming mode) Programming keypad i Insert the Adjust plus card in the card reader. Menu appears. You can move through the menu by pressing +/–. Pressing CLEAN enables you to select an option, and pressing EXIT allows you to quit an option, without saving the selection. Navigating in the menu Front panel lock The following pages show all menu items for program- ming. Depending on the configuration of your Spectra, individual menu points can be absent.

5 Show counter

6 Clear counter 7 Error display 8 Display 9 Card service 10 Quality Check 11 Download Menu Change your product set- tings. You can control and determine via various parameters the quality and quantity of your products. To make settings, you need to select a product under 1.1 Selection. Programming structure in detail 1 Product definition Press product key to select product to be changed. Selected product flashes. Product keys for selection Changing the filling quantity of hot water. More/less water runs out. _ + Changing the filling quantity of cold water. More/less water runs out. _ + Press +/– (+/– approx. 4s) Press +/– (+/– approx. 4s) 1.12 Fill Level HotWater 1.13 Fill Lev. Cold Wat. The powder quantity governs the consistency of the powder speciality. The instant speciality becomes more robust and sweeter/more fluid and less sweet. _ + The water quantity affects the taste. The instant speciality be- comes more robust/lighter. _ + Press +/– (+/– approx. 4g) Press +/– (+/– approx. 100ml) 1.17 Inst. powder left 1.18 Inst. water left The powder quantity governs the consistency of the powder speciality. The instant speciality becomes more robust and sweeter/more fluid and less sweet. _ + Press +/– (+/– approx. 4g) 1.19 Inst. powder center The water quantity affects the taste. The instant speciality be- comes more robust/lighter. _ + Press +/– (+/– approx. 100ml) 1.20 Inst. water center The powder quantity governs the consistency of the powder speciality. The instant speciality becomes more robust and sweeter/more fluid and less sweet. _ + The water quantity affects the taste. The instant speciality be- comes more robust/lighter. _ + Press +/– (+/– approx. 4g) Press +/– (+/– approx. 100ml) 1.21 Inst. powder right 1.22 Instant water right 1 Product definition 1.1 Selection

1 Product definition

3 Temperature 4 Accounting 5 Show counter 6 Clear counter 7 Error display 8 Display 9 Card service 10 Quality Check 11 Download Menu You can set the date and time of the clock. You can navigate the menu by pressing CLEAN and change the values by press- ing +/–. Setting the switch-on time. Setting the switch-off time. Selecting the day of the week. Timer function is set. Setting the switch-on time. Setting the switch-off time. Selecting the day of the week. Timer function is set. Setting the switch-on time. Setting the switch-off time. Selecting the day of the week. Timer function is set. Setting the switch-on time. Setting the switch-off time. Selecting the day of the week. Timer function is set. 2 Clock 2.2 Date/Time d: 20 m: 08 y: 2006 h: 09 m: 45 2.3 Timer function 1 05:30 On 12:00 Off M T W T F S S 2.4 Timer function 2 06:00 On 20:00 Off M T W T F S S 2.5 Timer function 3 07:00 On 24:00 Off M T W T F S S 2.6 Timer function 4 08:00 On 20:00 Off M T W T F S S

1 Product definition

2 Clock 6 Clear counter 7 Error display 8 Display 9 Card service 10 Quality Check 11 Download Menu 3 Temperature 4 Accounting 5 Show counter The hot water temperature can be set. The hot water becomes hotter/colder. _ + Press +/– (+/– approx. 5 °C) 3.2 Hot Water Credit-mode can be switched on or off. +/– to change The total number of all products produced so far is displayed. The remaining quantity up to the point at which water filter is worn is displayed. 4.1 Credit-mode Switch off 5.1 Machine total Number: 31 Delete: 01.01.2006 00:00 5.3 Water quantity Number: 31 Delete: 01.01.2006 00:00 The number of cleaning oper- ations and the time of the most recent cleaning opera- tion are displayed. 5.5 Cleanings Number: 8 Delete: 01.07.2006 09:25

1 Product definition

2 Clock 3 Temperature 4 Accounting 6 Clear counter 7 Error display 8 Display 9 Card service 10 Quality Check 11 Download Menu All water-based products are displayed. All instant products are displayed. Select the desired product by pressing the product key. The total quantity of the prod- uct selected is displayed. The number of maintenance sessions and date of the next or most recent maintenance session are displayed. 5 Show counter 5.8 Waterprod. total Number: 31 Delete 01.01.2006 00:00 5.9 Instant products tot Number: 31 Delete: 01.01.2006 00:00 5.11 Products Chocolate Number: 31 Delete: 01.01.2006 00:00 5.12 Maintenance Maintenance counter: 1 next: 01.09.2006 1 last: 05.08.2006 0

1 Product definition

2 Clock 3 Temperature 4 Accounting 5 Show counter 9 Card service 10 Quality Check 11 Download Menu 7.1 Load error list E xxx: 01.08.2006 14:35  6 Clear counter 7 Error display 8 Display The product counter will be reseted. The readings of the other counters remain unchanged. The most recent 1000 errors can be read. Pressing CLEAN takes you to the next page or the next error message. Select the desired machine language. Confirm your selec- tion by pressing CLEAN. Set the brightness of the display. +/– to change +/– to change 6.11 Products total Clear counter? -> key - _ + 8.1 Language Deutsch 8.2 Display +/– to change The water filter counter will be reseted. 6.3 Water quantity Clear counter? -> key - +/– to change Loads a screen saver and advertising pictures on the Touch. 8.3 Touch USB

1 Product definition

2 Clock 3 Temperature 4 Accounting 5 Show counter 6 Clear counter 7 Error display 8 Display 9 Card service 10 Quality Check 11 Download Menu To change the PIN code, input the current PIN code and confirm by pressing CLEAN. Save the settings of the SPECTRA I on the Adjust plus card. Pressing CLEAN saves your settings. Copy the programmed settings from the card on the SPECTRA I. Pressing CLEAN activates copying. +/– to change +/– to change +/– to change The product is prepared and served in individual stages. Each step must be activated by pressing the product but- ton. Starting by pressing CLEAN Input the current PIN code and confirm by pressing CLEAN. Confirm new PIN code by pressing CLEAN. +/– to change +/– to change 9.1 Change PIN code 0000 9.1 Change PIN code Input of the new PIN code 0000 9.1 Change PIN code Confirm new PIN code 0000 10.3 Product 11 Download Menu 11.1 unit >> card 11 Download Menu 11.2 card >> unit The powder are dropped into the grounds container. Special tool necessarily. Starting by pressing CLEAN 10.2 Powder instant

Decommissioning and disposal

Page 34 Decommissioning, disposal Would you like to take your Spectra out of service for a prolonged period or dispose of it? Consult our service department. We undertake virtually 100%, recycling of our coffee machines in the interests of environmental protection and resource conservation. Decommissioning NOTE   01  02  03 04 Clean the SPECTRA I with the help of the cleaning program.  See page 23. Turn off SPECTRA I and isolate from the mains. Turn off the water supply and if necessary remove canister. If Spectra is to be out of serv- ice for a more prolonged period, consult our service department for help. Remove all food residue from SPECTRA I and from add-on units. Disposal Disposing of consumables When disposing of consumables and refuse, observe current regulations governing disposal. Disposing of Spectra You can dispose of your Spectra directly via your retailer at no extra charge. We will do the rest for you. For reasons of environ- mental protection, we recommend that you do not dispose of the appliance yourself. Prolonged decommissioning and storage Consult the FRANKE Service Team for professional storage. Note the storage conditions and have Spectra drained. Storage temperature range: +10°C to +35°C Air humidity: max. 80% When recommissioning at a later date, it is mandatory to enlist the help of our service department. The Spectra must be serviced and installed. Otherwise, correct functioning of Spectra is not possible. CAUTION Damage to the machine! !

Error search and error codes

Page 35 Error search and error codes If problems persist, your Spectra instructions will give you information. Error codes are shown with the help of the display. The table below will show you how to respond. Should you be unable to solve a problem despite trying everything, please consult your service department. Help with machine errors Error code Solution E002 Closing the coffe ground container door E003 to E046 Restart appliance; if there is no response, contact customer service E050 to E057 Remove Adjust plus card E058, E059 and E061 Remove Adjust plus card, clean and try again E060 Ordering a new Adjust plus card E090 and E099 Contact customer service E110 and E111 Restart appliance; select product again; if there is no response, contact customer service E120 Fill with powder, and select product again E121 Fill powder in left container E122 Fill powder in centre container E123 Fill powder in right container E124 Close lid to ground coffee supply E125 Close powder lid E126 Select next product E160 Contact customer service E170 Fill fresh water tank, empty dirty water tank, confirm by pressing Clean E200 to E202 Restart appliance; if there is no response, contact customer service

Error search and error codes

Help with problems involving product quality Consistency Problem Solution Syrupy Use less powder Increase water quantity Watery Increase powder quantity Use less water Cloddy Clean the Instant system Taste Problem Solution Too sweet Use less powder Increase water quantity Not sweet enough Increase powder quantity Use less water Peuliar taste Clean the Instant system

Safety that you can rely on. Your Spectra is not only one of the most modern coffee

machines in the world. It has also passed the safety tests and tests for electromagnetic compatibility. FRANKE Kaffeemaschinen AG in Aarburg, Switzerland, certifies that Spectra I and its add-on units conform to the following standards. If you wish to view a copy of the original declaration of conformity, contact directly FRANKE Kaffeemaschinen AG, Aarburg, Switzerland. Spectra I has been checked according to the following standards: EN 60335-1, EN 60335-2-15, EN 60335-2-75 Further standards that have been incorporated: EN 55014-1+A1+A2, EN 55014-2+A1, EN 50366+A1, EN 61000-3-2, EN 61000-3-3+A1+A2, IEC 62233, IEC 61000-3-2, IEC 61000-3-3+A1+A2, CISPR 14-1, CISPR 14-2:97+A1 The test was undertaken in accordance with the following directives: 73/23/EWG, 89/336/EWG, 93/68/EWG Aarburg, 15.9.2006

CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 FF

INSTANT SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 COFFEE OUTLET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 COMMISSIONING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 DE-AERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 HEATING UP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 READY TO USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 CONFIGURING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 FF ACCOUNTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30 ADJUST PLUS CARD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 CARD SERVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 CLOCK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29 COUNTER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30 DISPLAY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32 DOWNLOAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 ERRORS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32 OPERATING PANELS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 PRODUCT DEFINITION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 PROGRAMMING KEYPAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 QUALITY CHECK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 TEMPERATURE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30 D DECOMMISSIONING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34 DIMENSIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 ADJUSTABLE FEET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 CUP WARMER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 DISCHARGING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 EYE LEVEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 INSTALLATION DIMENSIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 POWDER CONTAINER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 WORKING HEIGHT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 SPECTRA I . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 DISCHARGING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 POWDER CONTAINER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 DISPOSAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34 E EMPTYING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .SEE DISCHARGING ERRORS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35 ERROR CODES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35 ERROR SEARCH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35 SOLUTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35

EXTENT OF ORDER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7, 8

ACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 ADJUST PLUS CARD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 CLEANING BRUSHES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 CLEANING INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 MICROFIBRE CLOTH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 OPERATING INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 SHORT INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 F FILLING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 GROUND COFFEE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 I IDENTIFICATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 APPLIANCE NO. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 CONNECTION DETAILS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 IDENTIFICATION KEY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 POWER DETAILS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 TYPE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 TYPE KEY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 TYPE PLATE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 INSTALLATION DIMENSIONS . . . . . . . . . . . . . . . . . . . . . . .SEE DIMENSIONS INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 PREPARATORY ACTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 WATER QUALITY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 O OPERATING ELEMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 BASIC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 TOUCH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 VETRO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 OUTPUT DATA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 P PREPARATION . . . . . . . . . . . . . . . . . . . . . . . . . . . .SEE SERVING PRODUCTS PRODUCT QUALITY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36 CONSISTENCY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36 TASTE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36 R RINSING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .SEE CLEANING S SAFETY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 CUP WARMER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 DANGERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 IMPROPER USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 SPECTRA I . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 SERVING PRODUCTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 BASIC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 HOT WATER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22 PRESELECTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 SPECIALITIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 TOUCH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20 VETRO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19 SPECTRA I . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 BASIC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 CARD READER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 CHIP CARD READER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 CUP WARMER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 COFFEE GROUND CONTAINER DOOR . . . . . . . . . . . . . . . . . . . . . . . . . .9 COFFEE POWDER CHUTE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 DRAWING HOT WATER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 DRIP DRID . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 DRIP TRAY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9

DISPLAY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10

FOAMER UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 FRONT PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 LOWER SECTION OF OUTLET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 OPERATING UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 OUTLET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 OUTLET SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 POWDER CONTAINER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 PRODUCT KEY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 PROGRAMMING KEYPAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 TOUCH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 VETRO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 STORAGE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34 SWITCHING ON . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 SYMBOLS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 T TECHNICAL SPECIFICATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 ELECTRICAL CONNECTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 WATER CONNECTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12

FRANKE Kaffeemaschinen AG

Franke-Strasse 9 CH-4663 Aarburg Telephone: +41 (0) 62 787 31 31 Internet: www.franke-cs.com 09/2007 | Order number: 1H325894

Other Coffee Maker Manuals