JUNO JSV2541 Instruction Booklet

Geschirrspüler Lave-vaisselle Afwasmachine Dishwasher JSV 2541 Gebrauchsanweisung Mode d’emploi Gebruiksaanwijzing Instruction booklet

48 Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 49 Positioning, levelling, . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 49 Water supply connections, water outlet connection, electrical connections . . . . . . . . . . . . . . . . . . . . . . .page 49 Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 50 Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 50 The water softener, filling with salt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 51 Use of rinse aid, use of detergent . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 52 Loading the machine, use of the lower basket, use of the upper basket . . . . . . . . . . . . . . . . . . . . . . . . .page 53 Adjusting the height of the upper basket . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 54 Helpful hints . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 54 Washing programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 55 Operating sequence . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 56 Maintenance and cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 57 Cleaning the central filters, cleaning the large filter, internal and external cleaning . . . . . . . . . . . . . . . . .page 57 Servicing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 58 Building-in . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 60 TECHNICAL SPECIFICATIONS DIMENSIONS Width cm 46,6 Height cm 81,8 - 87,8 Max depth cm 55,5 Max depth with door open cm 115 ELECTRICAL CONNECTION Voltage 220-230V/50Hz MOTOR RATING DURING WASHING 200 W POWER OF HEATING ELEMENT 2800 W OVERALL POWER 3000 W WATER SUPPLY PRESSURE minimum 5 N/cm2 maximum 80 N/cm2 CAPACITY (STANDARD IEC PLACE SETTINGS) 9 CONSUMPTION: Water 18 lt Electricity 1.2 kW/h This appliance complies with the following E.E.C. Directives: - 73/23 of 19.2.73 (Low Voltage Directive) and subsequent modifications; - 89/336 of 3.5.89 (Electromagnetic Compatibility Directive) and subsequent modifications. ENGLISH

should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is left with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant warnings. These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance. I Unplug the appliance and turn off the water after use. I If the appliance is supplied with obvious damage, consult the supplier before installing it. I Any plumbing work required to install this appliance should be carried out by a qualified plumber or competent person. I Any electrical work required to install this appliance should be carried out by a qualified electrician or competent person. I This appliance is designed to be operated by adults. Children should not be allowed to tamper with controls or play with the product. I Care must be taken to ensure that the appliance does not stand on the electrical supply cable or on the water inlet and drain hoses. I These dishwashers are designed to be used for washing normal household utensils. Items that are contaminated by petrol, paint, steel or iron debris, corrosive, acidic or alkaline chemicals are not to be washed in a dishwasher. I Under no circumstances should you open the door whilst, the appliance is in operation. Always turn off the appliance before opening the door. However, the dishwasher features a special safety device which cuts off the water inlet, should the door be accidentally opened, thus avoiding water leaks. I Never touch the heating element during or immediately after the end of the washing cycle. I When finishing loading or unloading close the door, as an open door can be a hazard. I It is dangerous to lean or to sit on the dishwasher door: the appliance could tip over. I Built-in dishwashers only: the appliance must be secured to the underside of the worktop using the brackets provided. Failure to do this could result in an unstable appliance which may cause damage or injury. I Under no circumstances should you attempt to repair the machine yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. I This appliance should be serviced only by an authorised Service Centre. I Before disposing of the appliance, disconnect the water hose, cut the electrical cable and ensure that the door cannot close. I For proper disposal of the appliance, contact your local waste collection service. WARNINGS PAV05GB 48 ENGLISH

machine. Positioning If possible, position the machine next to a water tap and a drain. The dishwasher features fill and drain hoses which can be turned either to the left or the right to suit the installation. Levelling Good levelling is essential for correct closure and sealing of the door. Loosen or tighten the adjustable support feet, until the machine is perfectly level. Water Outlet Connection The end of the drain hose can be connected as fol- lows: to the sink outlet siphon, securing it if necessary with a clip; to a wall outlet provided with vent-hole, minimum in- ternal diameter 4 cm; The waste connection must be at a height of between 30 cm (minimum) and 100 cm (maximum) from the floor. It makes no difference which way the drain hose faces, either to the right or left of the dishwasher. Avoid bending or kinking the hose as this could prevent or slow down the discharge of water. If you use a drain hose extension it must be no longer than 2 metres and its internal diameter must be no smaller than the diameter of the hose provided. Likewise the internal diameter of the couplings used for connection to the waste outlet must be no smaller than the diameter of the drain hose. Water Supply Connections This dishwasher must be plumbed into a cold water supply and it is preferable for it to be permanently plumbed in. The water pressure must be within the limits given in the technical specifications, as it will not function correctly if outside these specifications. For making the connection itself, the coupling nut fit- ted to the machine's supply hose is designed to screw onto either a 3/4 inch gas thread spout, or to a pur- pose made quick-coupling tap such as the Press- Block. This hose is fitted with a safety device which stops the water inflow in the event of the internal tube breaking due to wear. The problem is signalled by the appear- ance of a red marker in the window (B). If this happens, shut the water tap and have the hose replaced. Be sure to incorporate the strainer (A) supplied with the machine into the joint. The water pressure must be within the limits given in the technical specifications, as it will not function cor- rectly if pressure is outside these specifications. Note: the end of the hose connected to the machine can be positioned as re- quired, by simply slacken- ing the retaining ring. Caution: the retaining ring must be properly fitted so as to avoid water leaks. Re-tighten the ring securely to avoid water leaks. Avoid bends or kinks in the hose, which could prevent or slow down the flow of water. If the machine is connected to new pipes or pipes which have not been used for a long time, you are ad- vised to run the water for a few minutes before con- necting the inlet hose. This will prevent deposits of sand or rust clogging the inlet hose filter. Electrical connection Electrical connection 220 - 230V (50 Hz). Maximum power absorbed 3.00 kW ca. The domestic wiring system (including wall sockets, interior wiring, fuses and electricity meters) should therefore be adequate and suitable to carry such a load. Safety standards require the appliance to be earthed. The Manufacturer accepts no liability for failure to observe the above safety precautions. B A CA01 CA06 min 30 cm max 100 cm max 100 cm + 2 m max min 4 cm Ø 21 Ø 18 Ø 18 Ø 21 CS01 ENGLISH

on the top of the door. When selecting a programme, the door needs to be partially opened. Audible signals have been introduced to help indicate which operations the dishwasher is performing. Short «instruction accepted» signal When any of the buttons are pressed: a short audible signal informs you that the machine has accepted the instruction given. Long «programme run» signal A continuous audible signal lasting about one second, heard only when you close the dishwasher door, informs you that the washing programme is starting. Intermittent «end of programme» signal An intermittent audible signal, lasting in total five sec- onds, informs you that the wash programme has end- ed. If you wish to deactivate these audible signals, press both the 65° and 55° programme buttons together for about 3 seconds, until the intermittent au- dible signal can no longer be heard. To reactivate the audible signals, press both buttons together again for about 3 seconds, until an intermit- tent audible signal is heard. 1. ON/OFF Pushbutton Depress this pushbutton to switch the dishwasher on. The ON/OFF indicator light (3) illuminates indicating that the washing programme can be selected and started. Depress again this button to switch the appli- ance off. 2. Salt Refill Indicator Light This light illuminates when the salt container needs refilling. This light will remain on in a soft water area where salt is not required. 3. ON/OFF Indicator Light This illuminates when the ON/OFF button (1 ) is depressed, indicating that the machine is on. 4. Programme Selector Buttons Depress the button corresponding to the desired washing programme (see washing programme chart). 5 End of Cycle Indicator Light This light flashes when the programme has finished. To switch it off depress the ON/OFF pushbutton (1). USE PPC05GB 50 1 2 3 4 5 Control panel SO111 ENGLISH

Water contains varying amounts of lime and mineral salts depending on the area where you live: these are deposited on the dishes leaving white marks. The higher the content of these salts, the harder your water will be. The «hardness» level is measured on 2 equivalent scales: French Degrees or German Degrees. Contact your local Water Authority to find the exact water hardness level for your area. The dishwasher is equipped with a softener which us- es special dishwasher salt to provide lime-free (softened) water. The softener can treat water hard- ness up to 90 french degrees via 5 adjustment levels. Find on the table below the level corresponding to the hardness of your water and the required adjustments: * The water softener is factory set at level 2 as this suits most users. ** If you use phosphate free detergents containing enzymes, use salt starting from 4°dH (7°TH). You may also change the factory setting by means of the wash programme selector buttons. Each button corresponds to a different level: Level 1 = RINSE AND HOLD pushbutton Level 2 = INTENSIVE 65° pushbutton Level 3 = NORMAL 65° pushbutton Level 4 = ECONOMY 55° pushbutton Level 5 = QUICK 55° pushbutton To select a different level, proceed as follows: - Press the NORMAL 65° and QUICK 55° programme buttons simultaneously for about 5 seconds until the short “instruction accepted” signal is heard. The pilot light corresponding to the current level flashes very rapidly. - Press the programme button corresponding to the required level. 5 seconds after having last pressed any of the programme buttons, the dishwasher memorises the level selected and returns to the programme setting mode. Important Salt MUST be used regularly from level 2 upward. If your water is «level 1» it is already soft and there- fore there is no need to use salt. Filling with Salt Only use salt which is specifically designed for use in dishwasher. Other types of salt contain high percentages of other substances which may reduce the efficiency of the water softener. Unscrew the cap of the salt container. Place approximately 1 kg of dishwasher salt inside using the funnel provided (see figure). Replace the cap making sure that there is no trace of salt on the screw thread or on the gasket. Screw the cap on tightly. When this has been done, all that is then required is to periodically top up the container with salt. You are reminded of this by the Salt Refill Indicator Light on the control panel which will illuminate when the salt has finished. The salt container has always some water inside which will normally overflow when refilling with salt. Important: The Salt Refill Indicator Light on the con- trol panel can remain illuminated for 2-6 hours after the salt has been replenished, assuring the dishwash- er remains on. If you are using salts that take longer to dissolve then this can take longer. The function of the dishwasher is not affected. Caution Only fill with salt just before starting one of the complete washing programmes (not the Rinse and Hold programme). This will prevent any grains of salt or salty water, which may have been spilled, remaining on the bottom of the machine for any period of time. This could cause corrosion. PAA19GB 51 Water hardness °dH German degrees °TH French degrees PPM (Parts per Million) Level Use of salt 0-4 5-21 22-28 29-39 40-50 0-7 8-39 40-50 51-70 71-90 0-140 141-390 391-500 501-700 701-900 1 *2 3 4 5 ** NO YES YES YES YES SO110 SALE SALT SALZ SEL SR02 ENGLISH

and streak free drying, making the water run quickly off the dishes for sparkling results. It is automatically added during the hot rinse. The dispenser, which is positioned inside the door, holds about 110 ml of rinse aid, which is sufficient for 16-40 dishwashing programmes, depending upon the dosage setting. Filling with Rinse Aid Open the container by turning the lid (A) anticlockwise. Add rinse aid until the container is completely full (approx. 110 ml). The indicator (B) will be completely dark. Top up with rinse aid when the indicator (B) becomes clear (approx. 70 - 80 ml). Remember to CLOSE the lid after every refill. Caution Clean up any rinse aid spilt during filling with an absorbent cloth to avoid excess foaming during the next wash. Adjusting the Dose According to the finish and drying results obtained, adjust the dose of rinse aid by means of the 6 position selector (C) (position 1 - minimum dose, position 6 maximum dose). (Start from position 3). Gradually in crease the dose if there are drops of water or lime spots on the dishes after washing. Reduce it if there are sticky whitish streaks on the dishes. Caution: Do not put liquid detergent into the rinse aid compartment Use of Detergent Before starting any of the dishwashing programmes, except for the Rinse and Hold programme, load the detergent in the dispenser. Use only tablets, powder or liquid detergents specifi- cally designed for domestic dishwashers. Unsuitable detergents (such as those for washing by hand) do not contain the right ingredients for machine washing and hamper correct functioning of the machine. To open the dispenser lid, pull the catch (D).To help you to correctly dose the right amount of detergent, inside the container there are two reference marks: - MIN = 15 ml - MAX = 30 ml All the programmes with prewash required a small extra amount of detergent of approximate- ly 5 g (10 g for the Inten- sive programme) to be poured over the dis- penser’s lid as shown in the picture. For Intensive programme If this programme, suitable for particularly dirty pans and dishes, is selected, an extra 10g of detergent must be poured over the dispenser’s lid (10g of deter- gent is about 1 level dessert spoon). The amount of detergent to be used varies depending on how soiled the dishes are and the type of dishes being washed. We recommend the amounts shown in the programme chart . After filling the dispenser with detergent, close the lid. At the end of any washing programme the lid is always open, ready for the next wash. Since not all detergents are the same, you should also consult the instructions on the packet. Remember that insufficient quantities of detergent will produce poor washing results whereas an excessive amount of detergent does not improve washing results and is also wasteful. Using no more than the correct amount of detergent also contributes to reducing pollution. Phosphate free detergents with enzymes These new detergents, although welcome from an ecological point of view, react far more susceptibly to water hardness than conventional products. Therefore, in order to avoid white lime deposits on crockery and the inner tub, you should add salt in the water softener even if the hardness of your water is as low as 4 °dH (7 °TH), when using these new deter- gents. 6 5 4 3 2 1 6 5 3 2 1 C B BR04 A D MIN MAX DE07 DE02 ENGLISH

Before placing dishes in the machine, remove any scraps of food from the plates (small bones, toothpicks, fish bones, scraps of meat and vegetables, fruit skins etc.) to avoid clogging the filters and consequently reducing performance. Open the door and slide out the baskets to load the dishes. Use of the Lower Basket The lower basket is designed to take saucepans, lids, plates (up to 27 cm in diameter), salad bowls, cutlery etc. Serving dishes and large lids should be arranged around the edge of the basket, ensuring that the upper spray arm can turn freely. Cutlery should be placed in the removable cutlery basket with the handles facing downwards. If the handles protrude from the bottom of the basket, obstructing the lower spray arm, load the cutlery with the handles facing upward. Mix spoons with the other cutlery to prevent them sticking together. Place teaspoons and other small cutlery on special cut- lery rack on one side of the cutlery basket. The two rear rows of prongs on the lower basket can be easily lowered to allow you to load pots, pans and bowls. To lower the prongs: slightly pull them upward and let them drop down (see picture); to bring them back to the standing posi- tion, just pull them up again. Use of the Upper Basket The upper basket is designed for plates (dessert plates, saucers, dinner plates up to 24 cm in diame- ter), salad bowls, cups and glasses; these should be arranged as shown in the pictures. Glasses with long stems can be placed upside-down in the raised cup- racks. The cup-rack on the left folds upwards to increase your loading flexibility. IEC 436 / DIN 44990 UI11 US08 IEC 436 / DIN 44990 US07 UI12 UI18 UI08 Before closing the door, ensure that the spray arms can rotate freely. ENGLISH

If washing very large plates (over 27 cm and up to 31 cm in diameter) you can load them in the lower basket after moving the upper basket to the higher position as follows: Move the front runner stops (A) of the upper basket out- ward and slide the basket out. Refit the basket in the higher position and replace the stops (A) in their original position. When the top basket is in the higher position it will only take plates up to 20 cm in diameter and you will not be able to use the raised cup racks. For Best Washing Results: Before loading, remove all scraps of food and soak very heavily soiled pots and pans. Always arrange saucepans, cups and glasses etc. upside-down. Tilt items with convex or concave surfaces so that the water drains off easily. Long items of cutlery such as ladles, carving knives etc. should be positioned horizontally in the upper basket. Avoid contact between the dishes as far as possible; correct arrangement of the items will give better washing results. Light items (plastic bowls etc.) should be loaded in the upper basket and arranged so that they do not move during washing. You will improve drying results by leaving the dishwasher door ajar for at least 15-30 minutes as soon as the programme finishes. Care must be taken when opening the door, as steam will escape. To Save Energy Do not prewash dishes under running water. Place dishes in the machine immediately after every meal and wait until the dishwasher is full before washing. If necessary run the Rinse and Hold programme (see Programme Chart on the following pages), so that any food scraps do not become caked on the dishes while you are waiting to run the complete wash programme. Select an economic programme when the baskets are not very full and/or when the dishes are not very soiled, following the instructions given in the Programme Chart (ECONOMY programme, QUICK programme). Items not Suitable for Dishwashers The following should not be washed in the dishwasher: Cutlery or dishes with wooden or horn handles or glued parts. Handmade items, wooden objects, antiques or hand- painted china. Certain types of decoration can discolour when washed in a dishwasher. Crystal-ware and plastic objects, if not guaranteed dishwasher-proof, should be washed by hand. You are advised to place them in the upper basket and to select a delicate programme. Certain types of glass can also become opaque after being washed several times in a dishwasher. Silver cutlery tends to go black if mixed with steel cutlery. Place it in the cutlery basket separate from the others. Iron and cast iron objects can rust and stain other items. Aluminium tends to go black; copper, pewter and brass tend to stain. Caution: You are advised not to load very small items which can fall through the baskets. Note: When buying new dishes, ensure that they are dishwasher-proof. A RC01 HELPFUL HINTS ENGLISH

Type of soil Required pushbuttons Recommended quantity of detergent inside the dispenser 2 level dessert spoonfuls (20 g) 2 level dessert spoonfuls (20 g) 2 level dessert spoonfuls (20 g) 1 heaped desert spoonful (15 g) 1 level dessert spoonful (10 g) 1 cold rinse (to avoid food scraps from sticking to the dishes). Prewash up to 55°C Main wash up to 65°C 2 cold rinses 1 hot rinse Hot air drying Cold prewash Main wash up to 65°C 1 cold rinse 1 hot rinse Hot air drying Cold prewash Main wash up to 55°C 1 cold rinse 1 hot rinse Hot air drying Main wash up to 55°C 1 cold rinse 1 hot rinse Half desert spoonful (5 g) Half dessert spoonful (5 g) on the dispenser lid Cycle description Approximate consumption values ** Water consumption in litres Energy consumption in kWh Programme duration in minutes Partial load to be completed later. This programme does not require any detergent. Heavily soiled, also dried up and containing starch (i.e. pasta, rice, semolina, potatoes, egg, sauces, roast). Normally or heavily soiled, also dried up and/or containing starch (i.e. pasta, rice, semolina, pota- toes, egg, sauces, roast). Normally soiled not dried up and starchless (i.e. meat, cooked or uncooked vegetables, milk, coffee, drinks). Lightly soiled, not dried up and starchless (i.e. drinks, cakes and pastry, salad, sliced ham, cheese). Due to the shortness of this programme, no drying phase is provided. Pots - Pans Crockery Crockery Crockery Party crockery RINSE AND HOLD INTENSIVE 65° NORMAL 65° ECONOMY 55° * QUICK WASH 55°C / / / 11 0,1 10 23 1,6 78 18 1,2 68 18 1,0 64 17 0,8 40 * This is a special programme for quick washing (approx. 40 minutes) a full load of lightly soiled dishes, glasses and crockery (except pots) so that you may re-use them promptly. Due to the shortness of this programme, no drying phase is provided. ** These specifications are indicative values and depend on the pressure and temperature of the water, and also on voltage modifications. Testing programme according to IEC 436/DIN 44990 - NORMAL 65° Programme with detergent type A and ECONOMY 55° Programme with detergent type B; - Standard place settings 9; - Recommended quantity of detergent: 20 g in the dispenser 5 g over the dispenser lid. Washing programmes 65° 65° 55° 55° ENGLISH

(see clearing instructions) 2 Check that there is salt and rinse aid 3 Load the dishes Remove larger scraps of food. Pull the lower basket out and arrange the saucepans, plates and cutlery in it. Pull the upper basket out and arrange the plates, saucers, glasses and cups etc. in it. Slide the baskets back into the machine. Ensure that the spray arms can rotate freely. 4 Measure out detergent Pour the required amount of detergent into the dis- penser according to the indications in the Washing Programmes chart and close the lid. 5 Set the programme The selection of a programme occurs with the door partially opened. Depress ON/OFF Pushbutton; the Indicator Light comes on. Depress the programme button which corresponds to the washing programme you wish to select; the cor- responding indicator light will flash. 6 Start the programme Open the water supply. Close the dishwasher door. An acoustic signal of about 1 sec. advises you that the programme has started. The indicator light which corresponds to the pro- gramme under way is now permanently on. Caution If you need to stop the dishwasher at any moment during the wash programme, switch the appliance off at the plug; open the door and press the ON/OFF But- ton In general it is not advisable to open the door while the machine is working; if the door is opened howev- er, a safety device ensures that the machine stops. 7 At the end of the washing programme The dishwasher will automatically stop and an inter- mittent acoustic signal of about 5 sec. informs you that the programme is finished. Wait until the end of the signal before opening the door. Open the door. The End of Cycle Indicator Light flashes. Depress the ON/OFF Button to switch the dishwasher off. Turn off the water tap and switch the machine off at the plug. Wait a few minutes before removing the dishes; in this way they will be cooler and the drying will be im- proved. Empty the lower basket first and then the upper one; this will avoid water dripping from the upper basket onto the dishes in the lower one. 8 Cancel the wash programme To change a wash programme in progress depress the button corresponding to the programme you wish to cancel for about 1 sec., until the relevant control light goes out. The dishwasher is now resetted and you can choose and start a new programme. PSO24GB 56 SO112 ENGLISH

PMA08GB Cleaning the Central Filters (After each wash) Inspect the central filters (B) and (C) and remove any scraps of food with a brush, under running water. Filters (B) and (C) are both removed by lifting up the outer one (B) (pulling the central funnel upwards); the smaller filter (C) can then be removed by pressing the two tongues (D). Once cleaned, refit the filters by pressing them down until they click into place. Cleaning the Large Filter (Once a month) Clean the large filter (A) on both sides under running water, using a brush. To take it out, remove the spray arm by pressing the two tongues (E), turn the ring (F) anticlockwise (towards the left) and then slide the whole part out. Refit the filter following the above instructions in reverse order. Caution: the dishwasher must not be used without filters. Incorrect repositioning of the filters will produce poor washing results. Cleaning of the filters is vital to ensure correct operation of the machine. Internal and External Cleaning You must ensure that the seals around the door, the detergent and rinse aid dispensers are cleaned regu larly with a damp cloth. We recommend you carryout a maintenance wash every 3 months, by running a 65° C wash programme without dishes using detergent. Check that the spray arm nozzles are not obstructed. To remove the bottom spray arm, release it from its securing catches and pull it out. Clean the external surfaces of the machine and control panel with a soft damp cloth. If necessary use only neutral detergents. Never use abrasive products, scouring pads or solvents (acetone, trichloroethylene etc...). The upper spray arm The upper spray arm should not be removed for gen- eral cleaning, however if a blockage occurs it can be removed for cleaning as follows: Slide out the upper basket. Push downwards on the water feed pipe, simultane- ously push the spray arm upwards and turn it in a clockwise direction. To reassemble the upper spray arm push downwards on the water feed pipe, simultaneously push the spray arm upwards and turn it anticlockwise. Prolonged Periods of Non-Operation If you are not using the machine for any period of time you are advised to: unplug the appliance and turn off the water; fill the rinse aid dispenser; leave the door ajar to prevent the formation of unpleasant smells; leave the inside of the machine clean. Frost Precautions Avoid placing the machine in a location where the temperature is below 0°C. If this is unavoidable, empty the machine, close the water inlet tap, disconnect the water inlet pipe and empty it. Moving the Machine If you have to move the machine (you are moving house etc...): unplug it; turn off the water tap; remove the water inlet and discharge hoses; pull the machine out together with the hoses. Caution: avoid over tilting the machine during transport. MA02 B D C MA03 F A E MA08 MA09 ENGLISH

programme light flashing very fast The dishwasher does not fill. I The water tap is shut. Open the water tap. Switch off the dishwasher, then switch it back on and start the wash programme. If the alarm signal reappears, call the Technical Service Centre. I No water from the mains supply. Wait until the water supply is restored. Switch off the dishwasher, then switch it back on and start the wash programme. If the alarm signal reappears, call the Technical Service Centre. I The water feed hose is kinked or squashed. Reposition the hose (see instructions for connection to the mains water supply). Switch off the dishwasher, then switch it back on and start the wash programme. If the alarm signal reappears, call the Technical Service Centre. I The small filter in the water feed hose is blocked. Shut the water tap, unscrew the feed hose and thoroughly clean the small filter. Screw the hose back on and open the water tap. Switch off the dishwasher, then switch it back on and start the wash programme. If the alarm signal reappears, call the Technical Service Centre. INTENSIVE 65° programme light flashing very fast I The filters are blocked (see MAINTENANCE section). Switch off the dishwasher, then switch it back on and start the wash programme. If the alarm signal reappears, call the Technical Service Centre. QUICK WASH 55° programme light flashing very fast The dishwasher does not empty. I The drain hose is kinked. Eliminate the kink (see instructions for connection to the water drain). Switch off the dishwasher, then switch it back on and start the wash programme. If the alarm signal reappears, call the Technical Service Centre. I The drain in the sink is blocked. Clear the sink drain pipe. Switch off the dishwasher, then switch it back on and start the wash programme. If the alarm signal reappears, call the Technical Service Centre. I The length of the drain hose is incorrect. Carefully follow the instructions for «Connection to the water drain». Switch off the dishwasher, then switch it back on and start the wash programme. If the alarm signal reappears, call the Technical Service Centre. I The wall discharge pipe does not have a breather hole. Consult a qualified technician. NORMAL 65° or ECO 55° programme light flashing very fast. I Switch off the dishwasher, then switch it back on and start the wash programme. If the alarm signal reappears, call the Technical Service Centre. Besides, if: The machine will not start I The door has not been properly closed. I The plug is not properly inserted in the power socket. I There is no current at the socket. Check the fuse. The dishes are not clean (poor wash) I The baskets are too full. I The dishes have not been arranged properly. I The spray arms do not rotate. I The spray arm holes are clogged. I The end of the drain hose is submerged in waste water (in the sink). I The filters are clogged. I The filters are not in position. I Not enough detergent has been used or it is unsuit- able. I The detergent is old or has gone hard. I The salt container cap is not properly closed. I The washing programme selected is too gentle. SERVICING PRA29GB 58 Certain problems are due to lack of simple maintenance or oversights and can be solved easily without having to call out an engineer. Therefore before calling the Service, consult the check list here below. This dishwasher is fitted with a number of alarm systems which can help you to quickly determine the cause of any problems. If the end of programme indicator light on the control panel is Off and you see the following signals: ENGLISH

dishes I There is no salt or the softener has not been adjust- ed to the hardness of the water. I The rinse aid has run out or too little is being used. The machine is noisy I The dishes are rattling against each other. I The spray arms are knocking against the dishes. The dishes are not quite dry I The dishes have been left too long inside the ma- chine. The door is difficult to close I The dishwasher is not level or is not properly built- in. If, after the above checks, the fault persists, call your nearest Service Centre, indicating the fault, the appli- ance model (Mod.), the product number (Prod. No.) and the serial number (Ser. No.). This information can be found on the rating plate located on the right-hand side of the dishwasher door (see picture). Original spare parts can be purchased from Service Centres. Protection against flooding In order to prevent water floods, the machine has been provided with two additional devices, having the following characteristics: 1. In the water inlet hose (see water connection): the device comes into operation as a result of any damage to the water inlet hose and stops the water inflow. It functions even with the machine off. 2. In the bottom of the machine: the device comes into operation as a result of any water leaks in the machine and it functions only with the machine on. To repair the machine, call the Service Centre. PRA30GB 59 Prod.No. ........ Ser. No. ......... Mod. ........ RA01 ENGLISH

counter or sink. In either case, it is essential that the recess dimensions indicated in the picture are followed. No further openings for venting of the dishwasher are required, but only to let the water fill and drain hoses and power supply cable pass through. The recess height may be anywhere between 820 and 880 mm from the floor since the dishwasher incorporates levelling feet adjustable over a wide range (max 60 mm). Adjust the height of the appliance by turning these feet. A distance of 2 mm should be allowed between the top of the dishwasher and the counter top. Fitting under a counter (kitchen worktop or sink) It is absolutely essential that the dishwasher is disconnected from the electricity supply before gaining access to any internal component. Fit the dishwasher into the appropriate housing space and connect it. Make sure that the water fill and drain hoses and the power supply cable are not bent or kinked. Fitting the panel onto the door The door on this model is designed for the overlay of a panel having the following dimensions: Width: 446 mm Height: 644 to 714 mm max Thickness: 20 mm max Weight: 1.5 to 6 kg max Note: The panel height should not be more than what indicated, otherwise complete opening of the door will no longer be possible as the panel hits against the dishwasher plinth. Mounting of decor panel onto the door The height of the panel depends on the height of the plinth of adjacent kitchen units (see kitchen plinth adjustment). The panel must be fitted with a handle, as the dish- washer handle will be hid- den by the panel. Drill the panel with a Ø 2x12 bit according to the dimensions indicated in the figure. Fix the cross bar onto the panel using four 3.5x16 screws provided. Reduce the length of fixing screws according to thickness of panel. If for aesthetic matching the panel is provided with a false drawer (fitted or carved on the panel itself), the two brackets provided should also be used. Fix the brackets according to the measurements shown in the figure, by us- ing four 3.5 x 16 screws. Reduce the length of fixing screws according to thickness of panel. Mount the decor panel by inserting the two pivots of the cross-bar into the slotted holes of the door. Lift the decor panel until perfect alignment with the facia panel is obtained: if the two brackets have also been used, they will auto- matically enagage in the special holes provided on the dishwasher door. Once the correct position has been found, open the door and fasten the decor panel on the lower section by means of the two long 4x40 screws provided, using the holes through the inner door (see fig.). 818÷878 550 446 450 820÷880 II24 0 ÷ 60mm II06 148 446 max 360 30 II27 * * 40 446 max 391,5 = = 30 40 30 II26 II12 II10 ENGLISH

Secure the dishwasher to the counter on the front part by means of two 4,2x13 screws provided (see fig. - point A). Important! The dishwasher must be secured against tilting. Therefore, make sure that the counter it is fitted under, is suitably secured to a fixed structure (adjacent kitchen cabinets, wall). Attention! When the dishwasher is secured to the kitchen cabinets, do not drill any holes into the sides of the machine. Adjusting the door balance After fitting the door panel, the adjustment of the door balance may be necessary. The door of the dishwasher is balanced when it is open in any position. For this purpose use the two front screws. Open the door, remove the caps and screw or unscrew the screws. In this way the tension of the door balancing springs is increased or decreased respectively. Insert the caps again. Attention! The weight of the panel should be within the limits given in the "dimensions of the panel", otherwise balancing the door will not be possible. Levelling Make sure that the dishwasher door closes properly, without rubbing on sides. Otherwise level the machine by slightly screwing or unscrewing the two front feet until perfect closure of the door is reached. Kitchen plinth adjustment To allow correct opening of the door it is sometimes necessary to cut the kitchen plinth. Refer to the cutting table below. According to dimensions of (a) and (b) as shown on the figure, you will find on the following table the depth (x) of the cut to be made on the plinth. The dimensions (a) and (b) of the table are those more frequently used in the kitchen furnitures. A II03 II13 a b II15 45° II09 170 160 150 140 130 120 11 0 100 136 131 125 118 110 100 93 85 135 131 125 118 110 102 92 85 137 132 125 118 110 102 94 85 138 134 128 120 110 104 95 85 139 130 124 115 105 98 88 138 129 120 110 100 90 135 125 115 105 95 / / / / 40 50 60 70 80 90 100 / / Height (a)* Depth (b)* X X 450 mm (minimum) Dimensions of the cut on the plinth *dimensions in mm ENGLISH