Lincat Opus 700 User, Installation And Servicing Instructions

This is just one of over 300 different items of catering equipment available which is constantly being extended and improved. Details are available from your local distributor or direct from us. Used for the purposes for which it is intended, and with careful maintenance as outlined in this User Guide, your Lincat product will give you years of trouble free service. IMPORTANT INFO ...

Warnings and Precautions………………………………………………… 3 Technical Data……………………………………………………………….. 4 Commissioning………………………………………………………………. 5-6 User………………………………………………………� ...

1050 1050 Height to hob (mm) 900 900 Width (mm) 400 600 Depth, excluding handles (mm) 737 737 Tank dimensions - w x d (mm) 300 x 270 500 x 270 Legs adjustable within range (mm) 135 to 190 135 to 190 Weight (Kg) 51Kg 65Kg Water capacity (litres) 24 42 Drain valve diameter (mm) 25 25 Electricity supply requirements 3N~ 3N~ Three phase supply 26 amps 3 ...

SITING The installer must ensure that all local regulations are met. • The appliance must be installed on a level floor in a suitable position that is well lit, and positioned so as to prevent accidental touching. • On units supplied with legs, the height and level can be adjusted using the spanner provided. • The unit should NOT be positione ...

• The green neon will light. • Turn the energy regulator control knob anti-clockwise to the required temperature. • The adjacent amber neon will light, indicating that the heating elements are energised. OPERATIONAL CHECK Although all Lincat units are functionally checked during manufacture, commissioning must include a functional check ...

• Check that the drain tap is closed in the safe locked position (see “Cleaning the tanks”). • Fill the tank of the appliance to the level mark on the rear tank wall by turning the mains water supply tap on the control panel. Water will be dispersed from the inlet on the rear wall of the tank. • If the mains water control valve is accidentally left open. There is an overflow trough in front of the ...

maintain the set temperature. Note: There is a range of 6 cycles on the control knob & a constant power position beyond the ‘6’ setting. • Submerge baskets of pasta (positioning onto basket support) and cook as per manufacturers instructions. • During cooking of pasta, starch may be scooped from the surface of water & poured into the overfl ...

• Isolate the unit from the electrical supply. • Leave the unit for at least 20 minutes to cool before refilling to the indicated level with fresh water. • Reset the limit thermostat by manually depressing the button (refer to the drawing below for location). • Reconnect the unit to the electrical supply and operate as normal. Left element, high temperature limit stat, reset button. Right element, high ...

problems to the functioning of the appliance. In hard water areas scale formation builds up quicker than in softer water areas therefore checks on scale formation need to be more frequent. It is advisable, in order to prevent injury, the appliance be isolated and allowed to cool before inspecting for scale deposits within the tank. DE-SCALING T ...

DRAIN TAP Align squares, press to engage, turn to open and close. Turn to Open Depress Turn to Open BASKET LOADS Overloading the basket reduces the appliance output of cooked product and will result in uneven cooking. It also increases the possibility of surge boiling (the water may suddenly boil over when the basket is placed into the tank). ...

service agents. • Carry out a general check on the installation paying particular attention to the following:- Is the unit installed with the correct rating of cable. Is it connected to the supply via a suitable isolating switch. • Check all components for correct operation and replace where necessary. • Check the ...

X (3 off) BA104 1/6 basket X (6 off) X (9 off) CO111 Contactor X X CO166 Swirl inlet fitting X X CO167 ½” Stop valve X X CO168 Compact tee inlet X X EL208 Element 3Kw X (2 off) X (2 off) EN10 Energy Regulator X X HA77 Door handle X X HA78 Lid handle X X H157 Top/bottom door hinge X X HI60 Bottom door hinge X X HO107 Hose flexi braid ...

B B B B B B B B B B B B B B B B B B B B B 14 23 PRESSURE SWITCH PS05 11 Note: Wire 12 from the contactor to the pressure switch is wired to the Normally Open terminal. Terminal numbers may vary. CIRCUI ...

B B B B B B B B B B B B B PRESSURE SWITCH PS05 14 30 11 Note: Wire 12 from the contactor to the pressure switch is wired to the Normally Open terminal. Terminal numbers may vary. CIRCUIT LEGEND CO111 C ...

With this in mind it is recommended that appliances are serviced every six months by a competent engineer. For help regarding the installation, maintenance and use of your Lincat equipment, please call:- LINCAT GROUP SERVICE HELP DESK
01522 875520 AUTHORISED SERVICE AGENTS We recommend that all servicing other than routine cleaning be carried out by o ...